TY - CPAPER AU - Mihaela Cazacu AU - Monica Negrea AU - Ileana Cocan AU - Călin Jianu AU - Ducu Ştef TI - PHYSICOCHEMICAL CHARACTERIZATION AND SENSORY EVALUATION OF WHOLEMEAL FLOUR AND CARROT-ENRICHED BISCUITS: NUTRITIONAL AND CONSUMER IMPACT T2 - 24th International Multidisciplinary Scientific GeoConference Proceedings SGEM 2024, Nano, Bio, Green and Space: Technologies for Sustainable Future, Vol 24, Issue 6.2 PY - 2024 SP - 95 EP - 102 DO - 10.5593/sgem2024v/6.2/s24.12 PB - STEF92 Technology ER -