@inproceedings{sgem2019s25122,
  title = {SUSCEPTIBILITY OF VARIOUS STARCH TYPES TO AMYLOLYTIC ENZYMES},
  author = {Alexander Papakhin},
  booktitle = {SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 19th International Multidisciplinary Scientific GeoConference SGEM2019, Nano, Bio, Green and Space: Technologies for Sustainable Future},
  year = {2019},
  pages = {947-954},
  publisher = {STEF92 Technology},
  doi = {10.5593/sgem2019/6.1/s25.122}
}