TY  - CPAPER
AU  - Boris Panfilov
TI  - HETEROGENEOUS SUBMERGED FERMENTATION OF PROBIOTIC IN MEDIA BASED ON WHEAT MEAL AND BY-PRODUCTS OF WHEAT STARCH PRODUCTION
T2  - SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 17th International Multidisciplinary Scientific GeoConference SGEM2017, Nano, Bio and Green - Technologies for a Sustainable Future
PY  - 2017
SP  - 711
EP  - 718
DO  - 10.5593/sgem2017/61/s25.093
PB  - STEF92 Technology
ER  -