@inproceedings{sgem2017s25095,
  title = {THE IDENTIFICATION AND QUANTIFICATION OF SOME PHENOLIC COMPONENTS THAT ARE VALUABLE WITHIN BEVERAGES PREPARED FROM INDIGENOUS PLANTS},
  author = {Corina Teodora Ciucure and Diana Ionela Stegarus and Daniela Maria Sandru and Adina Frum and Ovidiu Tita},
  booktitle = {SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 17th International Multidisciplinary Scientific GeoConference SGEM2017, Nano, Bio and Green - Technologies for a Sustainable Future},
  year = {2017},
  pages = {729-736},
  publisher = {STEF92 Technology},
  doi = {10.5593/sgem2017/61/s25.095}
}