@inproceedings{sgem2024s2409,
  title = {EVALUATING FREEZING TECHNIQUES AND QUALITY INDICATORS FOR FROZEN CAKES: EFFECTS ON SHELF LIFE, TEXTURE, AND SENSORY PROPERTIES},
  author = {Amelia Buculei and Anca-Mihaela Gâtlan and Mircea Oroian and Mariana Butnaru and Ancuţa Chetrariu},
  booktitle = {24th International Multidisciplinary Scientific GeoConference Proceedings SGEM 2024, Nano, Bio, Green and Space: Technologies for Sustainable Future, Vol 24, Issue 6.2},
  year = {2024},
  pages = {69-76},
  publisher = {STEF92 Technology},
  doi = {10.5593/sgem2024v/6.2/s24.09}
}