@inproceedings{sgem2018s08037,
  title = {THE INFLUENCE OF FUCOSE-CONTAINING COMPONENTS IN THE COMPOUND FEED ON THE FISH-BIOLOGICAL AND PHYSIOLOGICAL PARAMETERS OF STURGEON LARVAE},
  author = {Anokhina, E. and Isuwa, M. and Startseva, S. and Korneeva, O.},
  booktitle = {SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 18th SGEM International Multidisciplinary Scientific GeoConference SGEM2018, Nano, Bio, Green and Space: Technologies for Sustainable Future},
  year = {2018},
  pages = {291-298},
  publisher = {STEF92 Technology},
  doi = {10.5593/sgem2018v/6.4/s08.037}
}