TY  - CPAPER
AU  - Roxana Gheorghita Puscaselu
AU  - Gheorghe Gutt
TI  - THE IMPORTANCE OF STARCH SOURCE IN THE DEVELOPMENT OF EDIBLE MATERIALS FOR FOOD PACKAGING
T2  - SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 21st SGEM International Multidisciplinary Scientific GeoConference Proceedings 2021 Nano Bio Green and Space Technologies for Sustainable Future
PY  - 2021
SP  - 147
EP  - 154
DO  - 10.5593/sgem2021/6.1/s25.36
PB  - STEF92 Technology
ER  -