@inproceedings{sgem2023s2525,
  title = {EVALUATION OF THE INFLUENCE OF GOJI FRUIT ADDITION ON THE NUTRITIONAL, BIOACTIVE AND SENSORY CHARACTERISTICS OF CHICKEN MEAT PATE},
  author = {Ileana Cocan and Monica Negrea and Ersilia Alexa and Diana Obiștioiu and Bogdan Rădoi},
  booktitle = {SGEM International Multidisciplinary Scientific GeoConference- EXPO Proceedings; 23rd SGEM International Multidisciplinary Scientific GeoConference Proceedings 2023, Nano, Bio, Green and Space: Technologies for a Sustainable Future, Vol. 23, Issue 6.2},
  year = {2023},
  pages = {191-199},
  publisher = {STEF92 Technology},
  doi = {10.5593/sgem2023v/6.2/s25.25}
}