DESPINA-MARIA BORDEAN. ROMANIAN LINGONBERRY FRUITS; ANTIOXIDANT CAPACITY AND VITAMIN C CONTENT. SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 13th SGEM GeoConference NANO, BIO AND GREEN TECHNOLOGIES FOR A SUSTAINABLE FUTURE, 2013, pp. 235 - 240 pp. https://doi.org/10.5593/sgem2013/bf6/s25.023