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PETRE SAVESCU. ENVIRONMENTAL PROTECTION INCREASING ACCORDING TO THE INTERNATIONAL STANDARDS APPLIED TO FOOD FACTORIES. SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 13th SGEM GeoConference on ECOLOGY, ECONOMICS, EDUCATION AND LEGISLATION, 2013. https://doi.org/10.5593/sgem2013/be5.v1/s20.054
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PETRE SAVESCU. ENVIRONMENTAL PROTECTION INCREASING ACCORDING TO THE INTERNATIONAL STANDARDS APPLIED TO FOOD FACTORIES. SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 13th SGEM GeoConference on ECOLOGY, ECONOMICS, EDUCATION AND LEGISLATION, 2013. https://doi.org/10.5593/sgem2013/be5.v1/s20.054