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Eniko Gaspar. THE INFLUENCE OF THE QUALITY CHARACTERISTICS OF THE GROWING ENVIRONMENT OVER THE FERMENTATION PROCESS OF THE ISOLATED YEAST STRAINS OF SACCHAROMYCES BAYANUS. SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 13th SGEM GeoConference NANO, BIO AND GREEN TECHNOLOGIES FOR A SUSTAINABLE FUTURE, 2013. https://doi.org/10.5593/sgem2013/bf6/s25.036
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Eniko Gaspar. THE INFLUENCE OF THE QUALITY CHARACTERISTICS OF THE GROWING ENVIRONMENT OVER THE FERMENTATION PROCESS OF THE ISOLATED YEAST STRAINS OF SACCHAROMYCES BAYANUS. SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 13th SGEM GeoConference NANO, BIO AND GREEN TECHNOLOGIES FOR A SUSTAINABLE FUTURE, 2013. https://doi.org/10.5593/sgem2013/bf6/s25.036