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Petru Bogdan Radoi, Teodor-Ioan Trasca, Ileana Cocan, Monica Negrea, Alexandru Rinovetz. PHYSIC-CHEMICAL AND SENSORIAL CHARACTERISATION OF TRADITIONAL ECOLOGIC ROMANIAN MEAT PRODUCT TYPE SAUSAGES. SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 17th International Multidisciplinary Scientific GeoConference SGEM2017, Nano, Bio and Green - Technologies for a Sustainable Future, 2017, pp. 869-874. https://doi.org/10.5593/sgem2017/61/s25.113
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Petru Bogdan Radoi, Teodor-Ioan Trasca, Ileana Cocan, Monica Negrea, Alexandru Rinovetz. PHYSIC-CHEMICAL AND SENSORIAL CHARACTERISATION OF TRADITIONAL ECOLOGIC ROMANIAN MEAT PRODUCT TYPE SAUSAGES. SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 17th International Multidisciplinary Scientific GeoConference SGEM2017, Nano, Bio and Green - Technologies for a Sustainable Future, 2017, pp. 869-874. https://doi.org/10.5593/sgem2017/61/s25.113