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ANTIMICROBIAL ACTIVITY OF OIL EXTRACTED FROM THE ALMONDS OF THE FRUITS OF ARGANIA SPINOSA IN THE WEST OF ALGERIA (MOSTAGANEM)

BEHIDJ-BENYOUNES, Nassima

First published: 2014-06-20https://doi.org/10.5593/sgem2014/b61/s25.034View metrics

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Title
ANTIMICROBIAL ACTIVITY OF OIL EXTRACTED FROM THE ALMONDS OF THE FRUITS OF ARGANIA SPINOSA IN THE WEST OF ALGERIA (MOSTAGANEM)
Authors
BEHIDJ-BENYOUNES, Nassima
Proceedings
SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 14th SGEM GeoConference on NANO, BIO AND GREEN TECHNOLOGIES FOR A SUSTAINABLE FUTURE
Publisher
Stef92 Technology
Year
2014
Pages
Not available yet
ISSN
1314-2704
ISBN
978-619-7105-20-9
Language
en
Publication type
Conference Paper
References30

  1. BOUDJIRA M. 2002 - Contribution à l’étude biochimique de l’huile d’arganier (Argania spinosa L.) skeels. Thèse Ingénieur agronome. Institut National Agronomique d’El-Harrach, Alger. 58p.

  2. CELIKTAS O. Y., HAMES KOCABAS E. E., BEDIR E., VARDAR SUKAN F., OZEK T.and BASER K. H. C. 2007 - Antimicrobial activities of methanol extracts and essential oils of Rosmarinus officinalis, depending on location and seasonal variations. J. Food Chemistry. 100: 553 -559.

  3. CHARROUF Z. 1984 - Contribution à l’étude chimique de l’huile d’Argania spinosa (L.) (Sapotaceae). Thèse de doctorat d’Etat. Université de Perpignon , France, 170 p.

  4. CHARROUF Z., GUILLAUME D. et DRIOUICH A. 2002 - L’arganier: Un atout pour le Maroc. Biofutur. 220: 54-57. 14th SGEM GeoConference on Nano, Bio and Green – Technologies for a Sustainable Future

  5. COX S. D., MANN C.M., and MARKAM J.L. 2001 - Interaction between components of the essential oil of Melaleuca alternifolia. J. Appl. Microbiol. 91: 492- 497.

  6. CHAO S. C., YOUNG D. G. and OBERG C. J. 2000. Screening for inhibitory activity of essential oils on selected bacteria, fungi and viruses. J. Essent. Oils Research. 12: 639-649.

  7. CIMANGA K., KAMBU K., TONA L., APERS S., DE BRUYNE T ., HERMANS N., TOTTE J., PIETERS L. and VLIETINCK A.J. 2002 - Correlation between chemical composition and antibacterial activity of essential oils of some aromatic medicinal plants growing in the Democratic Republic of Congo. J Ethnopharmacol. 79(2):213-20.

  8. DORMAN H.J.D. and DEANS S.G. 2000 - Antimicrobial agents from plants: antibacterial activity of plant volatile oils. Journal of Applied Microbiology. 88: 308 –

  9. FRANÇOIS R. 1974 - Les industries des corps gras. Ed. Tec. Et Doc. Lavoisier. Paris. 36-52.

  10. GHARBY S., HARHAR H., ROUDANI A., CHAFCHAOUNI I. and CHARROUF Z. 2013 - Stability oxidative from cosmetic and alimentary argan oil Of thermal treatments. International Journal of Pharmaceutical Science Invention. 2 (5):41 -

  11. GONET W. 1988 - Avancement des travaux de recherche sur l’extraction de l’huile d’argan au niveau du ménage. Journée d’études sur l’Arganier, Essaouira, 23-24 pp.

  12. HAMIA C. 2007 - Contribution à la composition et l’étude chimique de l’huile du fruit de l’Arganier « Argania Spinosa ». Mémoire de Magister, Université Kasdi Merbah Ourgla. 84 p.

  13. LEE J., KOO N. and MIN D.B. 2004 - Reactive oxygen spices, againg, and antioxydative nutraceuticals. Comprhensive Reviews in food Sciences and Food Safty. 33 p.

  14. LEGER I. E. 1989 - Techniques de l’ingénieur, génie de procédés chimiques J2. 742-3. Ed. Debaene. 2: 360-860.

  15. MAURICE N. 1997 - De l’herboristerie d’autant à la phytothérapie moléculaire du XXIe siècle, Ed: Lavoisier, Paris. 12 p.

  16. BOUDJIRA M. 2002 - Contribution à l’étude biochimique de l’huile d’arganier (Argania spinosa L.) skeels. Thèse Ingénieur agronome. Institut National Agronomique d’El-Harrach, Alger. 58p.

  17. CELIKTAS O. Y., HAMES KOCABAS E. E., BEDIR E., VARDAR SUKAN F., OZEK T.and BASER K. H. C. 2007 - Antimicrobial activities of methanol extracts and essential oils of Rosmarinus officinalis, depending on location and seasonal variations. J. Food Chemistry. 100: 553 -559.

  18. CHARROUF Z. 1984 - Contribution à l’étude chimique de l’huile d’Argania spinosa (L.) (Sapotaceae). Thèse de doctorat d’Etat. Université de Perpignon , France, 170 p.

  19. CHARROUF Z., GUILLAUME D. et DRIOUICH A. 2002 - L’arganier: Un atout pour le Maroc. Biofutur. 220: 54-57. 14th SGEM GeoConference on Nano, Bio and Green – Technologies for a Sustainable Future

  20. COX S. D., MANN C.M., and MARKAM J.L. 2001 - Interaction between components of the essential oil of Melaleuca alternifolia. J. Appl. Microbiol. 91: 492- 497.

  21. CHAO S. C., YOUNG D. G. and OBERG C. J. 2000. Screening for inhibitory activity of essential oils on selected bacteria, fungi and viruses. J. Essent. Oils Research. 12: 639-649.

  22. CIMANGA K., KAMBU K., TONA L., APERS S., DE BRUYNE T ., HERMANS N., TOTTE J., PIETERS L. and VLIETINCK A.J. 2002 - Correlation between chemical composition and antibacterial activity of essential oils of some aromatic medicinal plants growing in the Democratic Republic of Congo. J Ethnopharmacol. 79(2):213-20.

  23. DORMAN H.J.D. and DEANS S.G. 2000 - Antimicrobial agents from plants: antibacterial activity of plant volatile oils. Journal of Applied Microbiology. 88: 308 –

  24. FRANÇOIS R. 1974 - Les industries des corps gras. Ed. Tec. Et Doc. Lavoisier. Paris. 36-52.

  25. GHARBY S., HARHAR H., ROUDANI A., CHAFCHAOUNI I. and CHARROUF Z. 2013 - Stability oxidative from cosmetic and alimentary argan oil Of thermal treatments. International Journal of Pharmaceutical Science Invention. 2 (5):41 -

  26. GONET W. 1988 - Avancement des travaux de recherche sur l’extraction de l’huile d’argan au niveau du ménage. Journée d’études sur l’Arganier, Essaouira, 23-24 pp.

  27. HAMIA C. 2007 - Contribution à la composition et l’étude chimique de l’huile du fruit de l’Arganier « Argania Spinosa ». Mémoire de Magister, Université Kasdi Merbah Ourgla. 84 p.

  28. LEE J., KOO N. and MIN D.B. 2004 - Reactive oxygen spices, againg, and antioxydative nutraceuticals. Comprhensive Reviews in food Sciences and Food Safty. 33 p.

  29. LEGER I. E. 1989 - Techniques de l’ingénieur, génie de procédés chimiques J2. 742-3. Ed. Debaene. 2: 360-860.

  30. MAURICE N. 1997 - De l’herboristerie d’autant à la phytothérapie moléculaire du XXIe siècle, Ed: Lavoisier, Paris. 12 p.

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