Publication
USE OF BY-PRODUCTS FROM DIFFERENT FOOD INDUSTRIES IN OBTAINING AND DIVERSIFYING YOGHURT
(STEF92 Technology, 2022-11-15, Ovidiu Tiţa, Valentina-Mădălina Moga, Viorela Maria Bunescu, Mihaela-Adriana Tiţa, Adelina Maria Constantinescu)
Ecology and Environmental Protection2022