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Despite the increase of awareness and government involvement, the potential of many European countries to develop bioeconomy is still at a low level. The concept of bioeconomy is rather abstract and largely untapped. Many factors, including insufficient involvement of stakeholders in developing bio-economics strategies, which probably stem from the lack of theoretical and practical knowledge that governs this concept, technological transfer and proper exploitation of current scientific research tools, contribute t...

For reducing the negative environmental impacts of agriculture, the European strategy should aim to enhance the development of farming systems that will be able to give high yields with low environmental impacts. This can only be achieved by combining technologies from both organic and conventional farming systems. In this respect, the EU Directive 2009/128/EC, set rules for the sustainable use of pesticides aiming the decrease of risk and negative impact both on human health and environment. The Directive recomme...

Over the time, many plant oils and extracts have been reported to possess antimicrobial properties. Recently, those plants which have been used in traditional medicines as sources of disease healing are investigated for their antibacterial, antifungal and antioxidant effects and their chemical composition is being elucidated. The increasing interest regarding sustainable and environmentally friendly control of plant pathogens and consumer demand for natural products that are pesticide free means that quantitative ...