
EVALUATING FREEZING TECHNIQUES AND QUALITY INDICATORS FOR FROZEN CAKES: EFFECTS ON SHELF LIFE, TEXTURE, AND SENSORY PROPERTIES
(STEF92 Technology, 2024-12-15, Amelia Buculei, Anca-Mihaela Gâtlan, Mircea Oroian, Mariana Butnaru, Ancuţa Chetrariu)
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(STEF92 Technology, 2024-12-15, Amelia Buculei, Anca-Mihaela Gâtlan, Mircea Oroian, Mariana Butnaru, Ancuţa Chetrariu)

(STEF92 Technology, 2024-12-15, Adriana Dabija, Ancuţa Chetrariu, Elena Huber)
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