Browse

Poultry meat and table eggs are known to be a popular food items all over the world. The nutritional value of poultry white meat is of great value over the red meat. It contains considerable amount of protein, minerals, vitamins, and fat. In order to ensure a good quality of poultry products, the flock should be a good health and free from infectious agents. Antibiotics were widely used to prevent diseases in poultry flocks. However, using antibiotics for long time may lead to microbes that are resistant to drugs....