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The European hare (Lepus europaeus) is widely spread throughout Europe, however, their numbers are declining in some countries, with parasites bearing some responsibility for this population decrease, due to their role as favouring factors. The aim of this study was to determine the gastrointestinal parasitic populations of hares (Lepus europaeus) from Romania. The study took place during the hunting seasons (November-February) of the years 2020-2022. Gastrointestinal tracts from 72 hares were subjected to a macro...

Waste and by-products from the food industry put pressure on the environment. FAO defined food losses as losses along the food chain between producer and market, while safe and nutritious food is thrown away as waste. About a third of the food produced is wasted. A significant amount of food is disposed of as waste, especially in developed countries, and this also means the disposal of resources used to produce food. Food waste is not only an economic problem, but also an environmental and moral problem. Food dive...

Both domestic and wild rabbits are susceptible to an increased number of parasites, however, only few are of economic importance. The aim of this study was to identify the endoparasite species present in domestic and wild leporidae from Caras-Severin county, between April 2021 and March 2022. A total of 157 leporids, 111 domestic rabbits (Oryctolagus cuniculus) and 46 wild rabbits (Lepus europaeus) were included in the study. The rabbits were grouped into three age categories: 4 months, 4 months - 1.6 years, 1.6 y...