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Evapotranspiration is an important component of hydrological balance, and it represents a complex process of water evaporation form water bodies, soil and plants. The Food and Agriculture Organization of the UN proposed the Penman-Monteith equation as the most reliable method for calculating reference evapotranspiration. However, the application of Penman-Monteith is often limited in many regions, due to the requirement for a large amount of meteorological data. In such circumstances, it is necessary to identify a...