
Publication
EVALUATION OF WHEAT DOUGH FERMENTATION PROCESS USING A REACTOR AND MATHEMATICAL MODELLING
(STEF92 Technology, 2018-11-20, Adriana Istudor)
Advances in Biotechnology2018
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(STEF92 Technology, 2018-11-20, Adriana Istudor)

(STEF92 Technology, 2018-11-20, Adriana Istudor)