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Copper has a fantastic role in the organism, indifferent if its mammalian, plant, bacteria or yeast, functioning as a cofactor in enzymes involved in various processes. In agriculture, different copper compounds are used as fungicide to protect plants from fungal diseases. In humans the role of copper is also crucial, as it is an essential trace element being involved in many processes as well as a cofactor for several enzymes involved in antioxidant defense, iron metabolism, and neurotransmitter synthesis, playin...