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The paper presents elements of great interest of some researches referring to strategies and processes to reduce the level of alcohol in wine. In recent years, various methods of reducing the alcoholic concentration of wines have been developed, methods like improved technologies of grapes growing, and also developing new ways of removing alcohol from wine. When selecting the method of correcting the alcohol level there must be analyzed various factors such as: the type of wine, the amount of wine produced, the co...

The paper presents elements of great interest of some researches referring to strategies and processes to reduce the level of alcohol in wine. In recent years, various methods of reducing the alcoholic concentration of wines have been developed, methods like improved technologies of grapes growing, and also developing new ways of removing alcohol from wine. When selecting the method of correcting the alcohol level there must be analyzed various factors such as: the type of wine, the amount of wine produced, the co...