Search publications

Search EPS Library records by title, author, DOI, keyword, year, proceedings title and scientific area.

Advances in Biotechnology2018

INACTIVATION OF ST. AUREUS AND ESCHERICHIA COLI BY ESSENTIAL OIL FROM SAGE (SALVIA SPECIES) IN TELEMEA CHEESE

Florina Radu · SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 18th SGEM International Multidisciplinary Scientific GeoConference SGEM2018, Nano, Bio, Green and Space: Technologies for Sustainable Future

DOISage (Salvia species)essential oils antimicrobial activity Telemea cheese

View record

Advances in Biotechnology2018

INACTIVATION OF ST. AUREUS AND ESCHERICHIA COLI BY ESSENTIAL OIL FROM SAGE (SALVIA SPECIES) IN TELEMEA CHEESE

DOISage (Salvia species)essential oils antimicrobial activity Telemea cheese

View record