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Advances in Biotechnology2023

MANUFACTURE, PHYSICOCHEMICAL AND SENSORY EVALUATION OF ARTISANAL RIPENED CHEESES FROM COW'S MILK

Gabriel Heghedus Mindru, Daniel Bogdan Platon, Teodor Ioan Traşcă, Ducu Ştef, Ramona Cristina Heghedus Mindru · SGEM International Multidisciplinary Scientific GeoConference- EXPO Proceedings; 23rd SGEM International Multidisciplinary Scientific GeoConference Proceedings 2023, Nano, Bio, Green and Space: Technologies for a Sustainable Future, Vol. 23, Issue 6.1

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