Search: phenolic content

Forest Ecosystems2023

TOTAL PHENOLIC CONTENT, FLAVONOID CONTENT AND ANTIOXIDANT POTENTIAL OF BILBERRY (Vaccinium myrtillus L.) FROM U.P. V HIGIGEL

Petru Ioan Dragomir, Beatrice Otilia Saiti, Camelia Tulcan, Maria Mihaela Moatar, D. Camen · SGEM International Multidisciplinary Scientific GeoConference- EXPO Proceedings; 23rd SGEM International Multidisciplinary Scientific GeoConference Proceedings 2023, Water Resources. Forest, Marine and Ocean Ecosystems, Vol 23, Issue 3.1

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Advances in Biotechnology2019

EFFECT OF DRYING TECHNIQUES ON THE TOTAL PHENOLIC CONTENTS AND ANTIOXIDANT ACTIVITY OF SOME VEGETABLES BYPRODUCTS

Cristina Damian · SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 19th International Multidisciplinary Scientific GeoConference SGEM2019, Nano, Bio, Green and Space: Technologies for Sustainable Future

DOIVegetables Drying DPPH scavenging Phenolic acids

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Advances in Biotechnology2019

EXTRACTION OF ANTIOXIDANTS FROM ONION BY-PRODUCTS USING ECO-FRIENDLY SOLVENTS

Cristina Damian · SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 19th International Multidisciplinary Scientific GeoConference SGEM2019, Nano, Bio, Green and Space: Technologies for Sustainable Future

DOIAntioxidant activity Onions Total phenolic contents Wastes

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Advances in Biotechnology2019

WASTE MINIMIZATION AND UTILIZATION IN THE FOOD INDUSTRY: EXTRACTION OF VALUABLE COMPOUNDS FROM FRUIT BY-PRODUCTS

Cristina Damian · SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 19th SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings19th, Nano, Bio, Green and Space: Technologies for Sustainable Future

DOIAntioxidant activity Avocado Mango Pomegranate Total phenolic contents Wastes

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Advances in Biotechnology2018

EVALUATION OF TOTAL PHENOLIC CONTENT AND ANTIOXIDANT ACTIVITY OF FIVE SORGHUM (SORGHUM BICOLOR) VARIETIES

Cristina Băbeanu · SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 18th International Multidisciplinary Scientific GeoConference SGEM2018, Nano, Bio and Green - Technologies for a Sustainable Future

DOIsorghum total phenols content antioxidant activity radical scavenging

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Advances in Biotechnology2018

EVALUATION OF TOTAL PHENOLIC CONTENT AND ANTIOXIDANT ACTIVITY OF FIVE SORGHUM (SORGHUM BICOLOR) VARIETIES

Cristina Băbeanu · SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 18th International Multidisciplinary Scientific GeoConference SGEM2018, Nano, Bio and Green - Technologies for a Sustainable Future

DOIsorghum total phenols content antioxidant activity radical scavenging

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Advances in Biotechnology2018

VALORIZATION OF MANGO BY-PRODUCTS: BIOLOGICAL ACTIVITES

Cristina Damian · SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 18th International Multidisciplinary Scientific GeoConference SGEM2018, Nano, Bio and Green - Technologies for a Sustainable Future

DOIMango peels Mango seed kernels Antioxidant activity Phenolic content

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Advances in Biotechnology2018

VALORIZATION OF MANGO BY-PRODUCTS: BIOLOGICAL ACTIVITES

Cristina Damian · SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 18th International Multidisciplinary Scientific GeoConference SGEM2018, Nano, Bio and Green - Technologies for a Sustainable Future

DOIMango peels Mango seed kernels Antioxidant activity Phenolic content

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Recycling2017

BREWER-S SPENT YEAST AS A POTENTIAL STIMULATIVE AGENT IN RYE PLANTLETS

Leahu Ana, Lobiuc Andrei, Oroian Mircea, Ghinea Cristina, Damian Cristina · SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 17th International Multidisciplinary Scientific GeoConference SGEM2017, Energy and Clean Technologies

DOISaccharomyces Secale cereale L.germination phenolic contents elicitation

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