THE IDENTIFICATION AND QUANTIFICATION OF SOME PHENOLIC COMPONENTS THAT ARE VALUABLE WITHIN BEVERAGES PREPARED FROM INDIGENOUS PLANTS
Corina Teodora Ciucure, Diana Ionela Stegarus, Daniela Maria Sandru, Adina Frum, Ovidiu Tita · SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 17th International Multidisciplinary Scientific GeoConference SGEM2017, Nano, Bio and Green - Technologies for a Sustainable Future


