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DETERMINATION OF HEAVY METALS IN SOUR CHERRY USING BY ICP-OES

M. V. Obradovic, M. N. Mitic, AL. Pavlovic, S. B. Tosic

First published: 2010DOI pendingView metrics

Abstract

Three sour cherries cultivars, Marela, Oblacinska and Cigancica, collected from a south Serbia were evaluated and compered for their content of heavy metals. Inductively coupled plasma optical emission spectrometry (ICP-OES) is widely recognized as a suitable technique for the determination of heavly metals. The content od Cd and Pb are in intervale 0.066-0.399 and 3.466-7.199 $\mu$g/100g fresh weight of sour cherry.

Publication details

Title
DETERMINATION OF HEAVY METALS IN SOUR CHERRY USING BY ICP-OES
Authors
M. V. Obradovic, M. N. Mitic, AL. Pavlovic, S. B. Tosic
Proceedings
10th International Multidisciplinary Scientific GeoConference SGEM2010
Publisher
SGEM Scientific GeoConference
Year
2010
Pages
467-470
SWS Citekey
Obradovic2010354
ISSN
Not available yet
ISBN
954-91818-1-2
Language
en
Publication type
Conference Paper
Keywords
ICPmetalssour cherry
References3

  1. (1) Fotirić M., Nikolić D. & Rakonjac V. Variability components and heribality of pomological and chemical characteristics in sour cherry clones of cultivar

  2. Monmorency, Genetica, vol.39, pp 297-304, 2007. (2) Chandra A., Nair M.G. & Iezzoni A. Evoluation and characterization of the anthocyanin pigment in tart cherries, Journal of Agricultural and Food Chemistry, 40,

  3. 969, 1992. (3) Derrell R.V. Trace Elements in human Nutition, Micronutrients in Agriculture, SSSA Book Series: 4 USA, 1991.

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