SWS Academic Research eLibraryEarth & Planetary Sciences

Scholarly record

STUDIES ON THE INFLUENCE OF THE ECOLOGICAL AND CONVENTIONAL CULTURE SYSTEM ON THE VINEYARD VALUE OF THE MUSCAT OF HAMBURG VARIETY

Carmen Alecu

First published: 2018-06-20https://doi.org/10.5593/sgem2018/6.2/s25.080View metrics

Abstract

Lately, there has been a special interest in scientific research in viticulture and winemaking regarding the content of different chemical compounds. These have been shown to have a positive impact on consumer health. Preliminary research highlights the benefits of red grapes on health through its antioxidant, antiseptic, anti-inflammatory properties. The study was carried out on the Muscat of Hamburg variety during 2017 in two wine-growing areas: the Research and Development Institute for Viticulture and Wine Production Valea C?lug?reasc? where the conventional culture system was applied and the Franco-Romanian Areas where the varieties were cultivated in an ecological system, being ECOCERT RO-007 certified. Research has been carried out on the Muscat of Hamburg variety which has highlighted the content of some polyphenolic compounds comparatively in the two culture systems: conventional and ecological. The analysis of the agrobiological and technological indicators according to the ecological and agrofitotechnical supply was performed. The qualitative, productivity and yield potential of the variety has been established under the impact of the two culture systems.

Publication Impact Profile

PlumX
  • Captures
  • Mendeley - Readers: 3

Publication details

Title
STUDIES ON THE INFLUENCE OF THE ECOLOGICAL AND CONVENTIONAL CULTURE SYSTEM ON THE VINEYARD VALUE OF THE MUSCAT OF HAMBURG VARIETY
Authors
Carmen Alecu
Proceedings
SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 18th International Multidisciplinary Scientific GeoConference SGEM2018, Nano, Bio and Green - Technologies for a Sustainable Future
Publisher
STEF92 Technology
Year
2018
Pages
607-614
SWS Citekey
Alecu(Holban)201825607614
ISSN
1314-2704
ISBN
978-619-7408-51-5
Language
en
Publication type
Conference Paper
Proceedings contents
Open official contents
Keywords
References0
0references registered for this publication

Structured references will appear here after the reference import pass. The count is preserved now so the scholarly record is not incomplete.

View or Download full articleAccess options
Full paper accessChoose SWS login, librarian support, or instant article download.

SWS access login

Login as SWS Scientific Committee

Authors and approved SWS contributors will read and export their own linked papers after identity matching by SWS profile, email and SGEM GlobalID.

For librarian assistance: [email protected]

Purchase Instant Access

48-hour online accessComing soon
Online-only accessComing soon
Download the full article in PDF formatEUR 35
  • Article can be downloaded after successful payment.
  • Article may be used according to SWS library access terms.
  • Article cannot be redistributed.
Get full paper

Back to publication list