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CORRELATES REGARDING THE AGRO BIOLOGICAL AND TECHNOLOGICAL QUALITIES OF SOME HYBRID ELITES FOR TABLE GRAPES COMPARED WITH PARENTAL VARIETIES

Carmen Alecu

First published: 2018-06-20https://doi.org/10.5593/sgem2018/6.2/s25.017View metrics

Abstract

This paper aims to highlight the superior agrobiologic potential and technologically of 21 hybrid elites, obtained by the hybridization of the varieties Muscat Iantarn?i x Canner (codified HI), Victoria x Black Pearl (codified BP) and Victoria x Victoria (codified A) and compared with the genitors. Since the hybrid elites selected from the experimental fields, have been highlighted by several descriptors, have been established correlations between all studied agro biological and technological elements: viability of the buds, total and fertile shoots, coefficient of absolute and relative fertility, The indices of absolute and relative productivity, the weight of the bunch and berry, content of the must in sugars and acidity.[1] The graphical representation of relations between quantitative and qualitative characteristics of hybrid descendants appealing to function regression and the correlation coefficient has highlighted the connections and meaning of the variables. This paper aims to highlight the superior agrobiologic potential and technologically of 21 hybrid elites, obtained by the hybridization of the varieties Muscat Iantarn?i x Canner (codified HI), Victoria x Black Pearl (codified BP) and Victoria x Victoria (codified A) and compared with the genitors. Because the selected hybrid elites in experimental fields, descendants of three types of hybridization, were highlighted by several descriptors, have been established the correlations between all studied agro biological and technological elements.

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Publication details

Title
CORRELATES REGARDING THE AGRO BIOLOGICAL AND TECHNOLOGICAL QUALITIES OF SOME HYBRID ELITES FOR TABLE GRAPES COMPARED WITH PARENTAL VARIETIES
Authors
Carmen Alecu
Proceedings
SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 18th International Multidisciplinary Scientific GeoConference SGEM2018, Nano, Bio and Green - Technologies for a Sustainable Future
Publisher
STEF92 Technology
Year
2018
Pages
127-134
SWS Citekey
Alecu201825127134
ISSN
1314-2704
ISBN
978-619-7408-51-5
Language
en
Publication type
Conference Paper
Keywords
References7
  1. Cichi Daniela, Popa Camelia, Necula Cezarina, 2010, Ampelographic Guide of the varieties for table grape, Publishing Universitaria, Craiova, 50-54 ;

  2. Damian Doina, Calistru Gh., Savin Gh., Abruda P., 1997, Agrobiologic potential of the some seedless varieties studied into the vineyard ecosystem Copou-Iași, Cercet. agr., in Moldova, Vol.3 (109), 47-53;

  3. Gribaudo I., Grando M.S., 2005, Caratterizzatione varietale e miglioramento genetico della vite. In: Marenghi M., Manuale di viticoltura, Impianto, gestione, e difesa del vigneto, Edagricole Bologna, 1-15;

  4. Onea (Ciobotea) Cristina-Magdalena, 2014, Study of ampelographic, agro-biological and technological characteristics of the some intra-specific hybrids for table grapes obtained at Stefanesti-Arges, PhD Thesis, University of Craiova, 120; 260-167;

  5. Oprea St., Pamfil D., Olaru B., 1989, Applications genetic in improvement of grapevine, Cercet. Genet. Veget. Anim., I, 247-263;

  6. Popa Camelia, Necula Cezarina, Știrbu Clara, The behavior of the seedless variety Canner under conditions of the vineyard Stefanesti Arges, 2010, Agriculture nr. 52, Ion Ionescu de la Brad, ISSN 1454-7414. Iași;

  7. Shapiro S.S., Wilk M.B., Chen M.J., 1968 - A comparative study of various tests for normality. Journal of the American Statistical Association, 63.

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