HEAVY METALS BIOACCUMULATION RATE IN TOMATO FRUIT

Ataoglu N., Sezen Y. Effect of N, P and K application on Zn uptake of tomato, Bildiri Ozetleri, 2004

Bordean D.M., Gergen I., Gogoasa I., Oprea G., Pirvulescu L., Alda L.M., Alda S., Borozan A.B., Harmanescu M. Mathematical model evaluation of heavy metal contamination in vegetables and fruits, Journal of Food, Agriculture & Environment, vol.9(1), pp.680-683, 2011

Cheng S. Heavy metals in plants and phytoremediation, Environmental Science & Pollution Research, vol.10(5), pp.335 -340, 2003

Haby V. A., Baker L.M., Feagley S. Soils and Fertilizers, Chapter III, Texas Vegetable Growers’ Handbook, 2011

Jacob O.J., Kakulu E.S. Assessment of heavy metal bioaccumulation in spinach, jute mallow and tomato in farms Within Kaduna Metropolis, Nigeria, American Journal of Chemistry, vol.2(1), pp.13-16, 2012, DOI: 10.5923/j.chemistry.20120201.04

Iqbal S., Younas U., Sirajuddin, Chan W.K., Sarfraz A.R., Uddin K. Proximate composition and antioxidant potential of leaves from three varieties of mulberry (Morus sp.). A comparative study, International Journal of Molecular Sciences, vol.13, pp.6651- 6664, 2012, DOI: 10.3390/ijms13066651

M.A.I.A. Agrochemical soil analysis methodology for establish the need amendaments and fertilizers, vol. I(1), 1983

Manescu B., Stefan M. Comparted horticultural systems. Sisteme, Editure Ceres Bucuresti, 2003 14th SGEM GeoConference on Ecology, Economics, Education and Legislation

Ordinance 756/1997. Excerpt from Romanian Ministery of Water, Forestry and Environment

Ordinance 975/1998. Maximum limits allowed by Romanian legislation for arsenic and heavy metals in vegetables

Sainju M.U., Ramdane D., Bharat S. Mineral nutrition of tomato, Journal of Food Agriculture & Environment, vol.1(2), pp.176-183, 2003

Smical A.I., Hotea V., Oros V., Juhasz J., Pop E. Studies on transfer and bioaccumulation of heavy metals from soil into lettuce, Environmental Engineering and Management Journal, vol.7(5), pp.609 -615, 2008

SR ISO 11047/1999. Soil quality. Determination of cadmium , chromium, cobalt, copper, lead, manganese, nickel and zinc in aqua regia extracts - methods by flame atomic absorption spectrometry

Vyslouzilova M., Tlusto P., Szakova J. Cadmium and zinc phytoextraction potential of seven clones of Salix spp. plant ed on heavy metal contaminated soils, Plant Soil Environment, vol.49, pp.542–547, 2003

WHO/FAO: Codex Alimentarius Commission, „ Food Additives and Contaminants”, Joint FAO/WHO Food Standards Programme, 2001; ALINORM 01/12A: 1 – 289

Ataoglu N., Sezen Y. Effect of N, P and K application on Zn uptake of tomato, Bildiri Ozetleri, 2004

Bordean D.M., Gergen I., Gogoasa I., Oprea G., Pirvulescu L., Alda L.M., Alda S., Borozan A.B., Harmanescu M. Mathematical model evaluation of heavy metal contamination in vegetables and fruits, Journal of Food, Agriculture & Environment, vol.9(1), pp.680-683, 2011

Cheng S. Heavy metals in plants and phytoremediation, Environmental Science & Pollution Research, vol.10(5), pp.335 -340, 2003

Haby V. A., Baker L.M., Feagley S. Soils and Fertilizers, Chapter III, Texas Vegetable Growers’ Handbook, 2011

Jacob O.J., Kakulu E.S. Assessment of heavy metal bioaccumulation in spinach, jute mallow and tomato in farms Within Kaduna Metropolis, Nigeria, American Journal of Chemistry, vol.2(1), pp.13-16, 2012, DOI: 10.5923/j.chemistry.20120201.04

Iqbal S., Younas U., Sirajuddin, Chan W.K., Sarfraz A.R., Uddin K. Proximate composition and antioxidant potential of leaves from three varieties of mulberry (Morus sp.). A comparative study, International Journal of Molecular Sciences, vol.13, pp.6651- 6664, 2012, DOI: 10.3390/ijms13066651

M.A.I.A. Agrochemical soil analysis methodology for establish the need amendaments and fertilizers, vol. I(1), 1983

Manescu B., Stefan M. Comparted horticultural systems. Sisteme, Editure Ceres Bucuresti, 2003 14th SGEM GeoConference on Ecology, Economics, Education and Legislation

Ordinance 756/1997. Excerpt from Romanian Ministery of Water, Forestry and Environment

Ordinance 975/1998. Maximum limits allowed by Romanian legislation for arsenic and heavy metals in vegetables

Sainju M.U., Ramdane D., Bharat S. Mineral nutrition of tomato, Journal of Food Agriculture & Environment, vol.1(2), pp.176-183, 2003

Smical A.I., Hotea V., Oros V., Juhasz J., Pop E. Studies on transfer and bioaccumulation of heavy metals from soil into lettuce, Environmental Engineering and Management Journal, vol.7(5), pp.609 -615, 2008

SR ISO 11047/1999. Soil quality. Determination of cadmium , chromium, cobalt, copper, lead, manganese, nickel and zinc in aqua regia extracts - methods by flame atomic absorption spectrometry

Vyslouzilova M., Tlusto P., Szakova J. Cadmium and zinc phytoextraction potential of seven clones of Salix spp. plant ed on heavy metal contaminated soils, Plant Soil Environment, vol.49, pp.542–547, 2003

WHO/FAO: Codex Alimentarius Commission, „ Food Additives and Contaminants”, Joint FAO/WHO Food Standards Programme, 2001; ALINORM 01/12A: 1 – 289