Scholarly record
COMPOSTING OF BIODEGRADABLE PLASTIC WASTE - CHANGES IN THE MICROBIAL COMMUNITY
Abstract
The present study aimed to track the changes in microbial communities during home composting of biodegradable plastic products (PLA). 6 waste mixtures and controls were prepared, with C:N about 30, placed in containers. The amount of PLA compared to the compostable mixture is 1%. Different depositing methods were used - active composting and placing part of the material in biodegradable bags. Temperature, humidity, pH, C:N ratio were measured. The amounts of bacteria, actinomycetes, micromycetes were recorded during the individual phases of composting, including the initial mixing of the materials. The microbiological analyzes were performed using the counting plate method. The reading is done in colony forming units. Total microbial number (TMN) was calculated. The ratio of the microbial populations in the studied samples with PLA was compared with the dynamics of development of the microbial populations in the control samples. Samples with added PLA have a higher TMN. For samples placed in a biodegradable bag, the thermophilic phase occurs faster and the amounts of microorganisms are higher. In all tested variants, the controls gave lower values of TMN. Some of the biodegradable materials (cutlery) are still discernible at the end stage of the composting process. Standard dynamics were observed in changing the percentage participation of individual microbial groups during the different phases of composting, regardless of added PLA. PLAs stimulate the composting process.
Publication Impact Profile
Publication details
References13
Polman, E.M., Gruter, G.-J.M., Parsons, J.R., Tietema, A. Comparison of the aerobic biodegradation of biopolymers and the corresponding bioplastics: A review. Sci. Total Environ. 2021, 753, 141953, DOI: 10.1016/j.scitotenv.2020.141953
Bishop, G., Styles, D., Lens, P.N., Environmental performance comparison of bioplastics and petrochemical plastics: A review of life cycle assessment (LCA) methodological decisions, Resour. Conserv. Recycl. 2021, 168, 105451. DOI: 10.1016/j.resconrec.2021.105451
Emadian, S.M.; Onay, T.T.; Demirel, B., Biodegradation of bioplastics in natural environments. Waste Manag. 2017, 59, 526�536. DOI: 10.1016/j.wasman.2016.10.006
Partanen, P., Hultman, J., Paulin, L., Auvinen, P., Romantschuk, M. Bacterial diversity at different stages of the composting process. BMC Microbiology, 2010, 10:94; DOI: 10.1186/1471-2180-10-94
Franke-Whittle, I., Confalonieri, A., Insam, H., Schlegelmilch, M., Korner, I., Changes in the microbial communities during co-composting of digestates, Waste management 34, 632-641, 2014, DOI: 10.1016/j.wasman.2013.12.009.
Mironov, V., Vanteeva, A., Merkel, A., Microbiological Activity during CoComposting of Food and Agricultural Waste for Soil Amendment, Agronomy, 11(5), 928, 2021, DOI: 10.3390/agronomy11050928
Chandna P., Nain, L., Singh, S., Kuhad, R., Assessment of bacterial diversity during composting of agricultural byproducts, BMC Microbiology, 13, 99, 2013 DOI: 10.1186/1471-2180-13-99.
Lin, Y., Simulation modeling and process control of composting systems under complexity and uncertainty, University of Regina, 2006, 14-23.
Roman, P., Martinez, M., Pantoja, A, Farmers�s compost handbook. Experiances in Latin America. Santiago:Fao, 2015.
Zhao, X., Li, J., Che, Z., Xue, L., Succession of the Bacterial Communities and Functional Characteristics in Sheep Manure Composting, Biology, 11(8), 1181, 2022, DOI: 10.3390/biology11081181.
Wang, J., Liu, Z., Xia, J., Chen, Y., Effect of microbial inoculation on physicochemical properties and bacterial community structure of citrus peel composting. Bioresour. Technol. 2019, 291, 121843, 2019, DOI: 10.1016/j.biortech.2019.121843
Qiao, C., Ryan Penton, C., Liu, C., Shen, Z., Ou, Y., Liu, Z., Xu, X., Li, R., Shen, Q., Key extracellular enzymes triggered high-efficiency composting associated with bacterial community succession, Bioresour. Technol. 2019, 288, 121576, DOI: 10.1016/j.biortech.2019.121576
Sundberg, C., Smars, S., Jonsson, H., Low pH as an inhibiting factor in the transition from mesophilic to thermophilic phase in composting, Bioresource Technology, 95 (2), 145- 150, 2004, DOI: 10.1016/j.biortech.2004.01.016.
View or Download full articleAccess options
SWS access login
Login as SWS Scientific CommitteeLogin as SWS Scientific PartnerLogin as SWS AuthorAuthors and approved SWS contributors will read and export their own linked papers after identity matching by SWS profile, email and SGEM GlobalID.
For librarian assistance: [email protected]
Purchase Instant Access
- Article can be downloaded after successful payment.
- Article may be used according to SWS library access terms.
- Article cannot be redistributed.

