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ELECTRONIC PARAMAGNETIC RESONANCE OF HUMIC ACIDS OF PEAT AND SAPROPELS OF THE OB-IRTYSH INTERFLUVES

Eugeny Osnitsky, М. П. Сартаков, И. Д. Комиссаров

First published: 2020-09-20https://doi.org/10.5593/sgem2020/3.1/s13.053View metrics

Abstract

The paper presents the results of a study of the paramagnetic activity of humic acids of peat and sapropels of a vertical profile. Samples were taken near the Mukhrino field station located in the Ob-Irtysh interfluve. The article gives the botanical composition of the studied peat. G-factors were determined for the first 8 samples of HA. The g-factors of the studied HA are close to the g-factor of a free electron (2, 00230) and range within g = 2.00360±0.00015. The number of paramagnetic centers in the samples was calculated using quantitative spectroscopy of electron paramagnetic resonance. Specific concentration of paramagnetic centers and the conditional ?molecular weight? of paramagnetic fragments in HA macromolecules were calculated. It was found that the paramagnetic activity of HA sapropels is lower than that of HA peat.

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Publication details

Title
ELECTRONIC PARAMAGNETIC RESONANCE OF HUMIC ACIDS OF PEAT AND SAPROPELS OF THE OB-IRTYSH INTERFLUVES
Authors
Eugeny Osnitsky, М. П. Сартаков, И. Д. Комиссаров
Proceedings
SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 20th International Multidisciplinary Scientific GeoConference Proceedings SGEM 2020, Water Resources. Forest, Marine and Ocean Ecosystems
Publisher
STEF92 Technology
Year
2020
Pages
411-418
SWS Citekey
Osnitsky202013411418
ISSN
1314-2704
ISBN
978-619-7603-08-8
Language
en
Publication type
Conference Paper
Keywords
References6
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  6. Osnitsky E.M., Grekhova I.V., Komissarov I.D. Study of the effect of botanical composition of peat bogs of Ob-Irtysh interfluve on the structure of macromolecules of humic acids // international multidisciplinary scientific geoconference SGEM. – Sofia: STEF92 Technology Ltd., 2019. – T.14. – №3.2. – T.14. – P. 449-458.

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Number of times cited according to Crossref: 1

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