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DEVELOPMENT OF AGROECOLOGY IN THE CONTEXT OF GLOBAL RISKS AND OPPORTUNITIES
Abstract
The purpose of the article is to develop a concept of agroecology development in the context of global risks and opportunities. Research methodology. Using the methods of system analysis, impact modelling and economic assessment of the environment, the ways of implementing agroecological methods, in particular, environmental, economic and socio-cultural impact, are considered. Research results. 1. An analysis of agroecology as an interaction between agricultural production and the natural environment with the aim of creating sustainable and efficient agroecosystems is presented. 2. The concept of agroecology as a resource base for agricultural production and reduction of the ecological footprint in the context of global risks and opportunities is formed. The scientific novelty of the study is that it analyses the functions of agroecology as an interaction between agricultural production and the natural environment, identifies advantages and disadvantages, opportunities for sustainable development and minimisation of negative environmental impact; considers elements of the social content of the concept of agroecology. These concepts, scientists and trends are combined to create an integrated approach to agriculture that not only ensures the production of products, but also preserves the natural environment, promotes social justice and ensures the sustainability of agroecosystems. The practical significance of the study is that it aims to identify key challenges and opportunities for the further development of agroecology in the context of global environmental security and sustainable agricultural production. The implementation of these concepts can help to address the challenges associated with the destruction of biodiversity, soil degradation and water pollution in modern agriculture.
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References6
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Number of times cited according to Crossref: 2
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