SWS Academic Research eLibraryEarth & Planetary Sciences

Scholarly record

MONITORING THE WASTEWATER FROM FOOD PROCESSING

Zgavarogea, Ramona, Niculescu, Violeta, Sandru, Claudia, Miricioiu, Marius, Ionete, Roxana

First published: 2015https://doi.org/10.5593/sgem2015/b31/s12.059View metrics

Publication Impact Profile

PlumX
  • Captures
  • Mendeley - Readers: 7
PLUMX see details

Publication details

Title
MONITORING THE WASTEWATER FROM FOOD PROCESSING
Authors
Zgavarogea, Ramona, Niculescu, Violeta, Sandru, Claudia, Miricioiu, Marius, Ionete, Roxana
Proceedings
SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 15th International Multidisciplinary Scientific GeoConference SGEM2015, WATER RESOURCES. FOREST, MARINE AND OCEAN ECOSYSTEMS
Publisher
Stef92 Technology
Year
2015
Pages
461-468
ISSN
1314-2704
ISBN
978-619-7105-36-0
Language
en
Publication type
Conference Paper
References14

  1. Onet C., C haracteristics of the untreated wastewater produced by food industry, Analele Universitatii din Oradea, Fascicula: Protectia Mediului, vol. 15, pp 709- 714, 2010.

  2. Vinc eviciene V., Wastewater Regulation, in: Wastewater Quality Monitoring and Treatment, Edited by Quevauviller P., Thomas O. and van der Beken A. , John Wiley & Sons Ltd, The Atrium, Southern Gate, Chichester, West Sussex PO19 8SQ, England, pp 1-22, 2006.

  3. US EPA, Poll ution abatement in the fruit and vegetable industry, Wastewater Treatment, US Environmental Protection Agency, Washington, DC, USAEPA- 625/3-77-J007.

  4. El Khorassani H., Trebu chon P., Bitar H. , Thomas O., Minimisation strategy of petrochemical wastewater organic load , Water Sci. Technol, vol. 42/issue 5–6, pp 15–22, 2000.

  5. Gomes J.F.S., Queiroz E.M., Pessoa, Design procedure for water/wastewater minimization: single contaminant, J. Clean. Prod., vol. 15, pp 474-485, 2006.

  6. IFC, Environme ntal, Health, and Safety Guidelines for Food and Beverage Processing. International Finance Corporation. Washington DC. April, 2007.

  7. US EPA, Guidelines for Water Reuse, EPA/600/R-12/618, 2012. International Multidisciplinary Scientific GeoConfenferences SGEM 2015 www.sgem.org 15th International Multidisciplinary Scientific GeoConferences SGEM2015 International Multidisciplinary Scientific GeoConfenferences SGEM 2015 www.sgem.org

  8. Onet C., C haracteristics of the untreated wastewater produced by food industry, Analele Universitatii din Oradea, Fascicula: Protectia Mediului, vol. 15, pp 709- 714, 2010.

  9. Vinc eviciene V., Wastewater Regulation, in: Wastewater Quality Monitoring and Treatment, Edited by Quevauviller P., Thomas O. and van der Beken A. , John Wiley & Sons Ltd, The Atrium, Southern Gate, Chichester, West Sussex PO19 8SQ, England, pp 1-22, 2006.

  10. US EPA, Poll ution abatement in the fruit and vegetable industry, Wastewater Treatment, US Environmental Protection Agency, Washington, DC, USAEPA- 625/3-77-J007.

  11. El Khorassani H., Trebu chon P., Bitar H. , Thomas O., Minimisation strategy of petrochemical wastewater organic load , Water Sci. Technol, vol. 42/issue 5–6, pp 15–22, 2000.

  12. Gomes J.F.S., Queiroz E.M., Pessoa, Design procedure for water/wastewater minimization: single contaminant, J. Clean. Prod., vol. 15, pp 474-485, 2006.

  13. IFC, Environme ntal, Health, and Safety Guidelines for Food and Beverage Processing. International Finance Corporation. Washington DC. April, 2007.

  14. US EPA, Guidelines for Water Reuse, EPA/600/R-12/618, 2012. International Multidisciplinary Scientific GeoConfenferences SGEM 2015 www.sgem.org 15th International Multidisciplinary Scientific GeoConferences SGEM2015 International Multidisciplinary Scientific GeoConfenferences SGEM 2015 www.sgem.org

View or Download full articleAccess options
Full paper accessChoose SWS login, librarian support, or instant article download.

SWS access login

Login as SWS Scientific Committee

Authors and approved SWS contributors will read and export their own linked papers after identity matching by SWS profile, email and SGEM GlobalID.

For librarian assistance: [email protected]

Purchase Instant Access

48-hour online accessComing soon
Online-only accessComing soon
Download the full article in PDF formatEUR 35
  • Article can be downloaded after successful payment.
  • Article may be used according to SWS library access terms.
  • Article cannot be redistributed.
Get full paper

Back to publication list