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CHARACTERIZATION OF SPENT GRAIN FROM A MALT WHISKY ROMANIAN DISTILLERY
(STEF92 Technology, 2021-12-20, Ancuţa Chetrariu, Adriana Dabija)
Advances in Biotechnology2021
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COMPARATIVE EVALUATION OF THE PHYSICO-CHEMICAL CHARACTERISTICS OF BUCKWHWEAT MALT AND BARLEY MALT
(STEF92 Technology, 2021-12-20, Adriana Dabija, Marius Eduard Ciocan, Ancuţa Chetrariu, Darius Mirzan)
Advances in Biotechnology2021
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DRUG-PEPTIDE CONJUGATES: SOLID PHASE SYNTHESIS AND MASS SPECTROMETRIC CHARACTERIZATION
(STEF92 Technology, 2021-12-20, Laura Darie‐Ion, Gabi Drochioiu, Stefania-Claudia Jitaru, Cosmin-Stefan Mocanu, Brîndușa Alina Petre)
Advances in Biotechnology2021
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EFFECT OF POTASSIUM CHLORIDE ON DOUGH RHEOLOGY AND BREAD QUALITY
(STEF92 Technology, 2021-12-20, Andreea Voinea, Silviu-Gabriel Stroe, Sorina Ropciuc, Georgiana Gabriela Codină)
Advances in Biotechnology2021
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EFFECTS OF ROSEMARY EXTRACT ON BREAD QUALITY AND IT ACRYLAMIDE CONTENT
(STEF92 Technology, 2021-12-20, Cristina Valentina Sarion, Adriana Dabija, Georgiana Gabriela Codină)
Advances in Biotechnology2021
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EFFECTS OF STRESS FACTORS IN THE GROWTH MEDIUM ON BIO-COMPOUNDS PRODUCTION BY PORPHYRIDIUM PURPUREUM
(STEF92 Technology, 2021-12-20, Anca Paulenco, Alin Cristian Nicolae Vintilă, Ana M. Galán, Alexandru Vlaicu, Ionuț Banu)
Advances in Biotechnology2021
Publication
HEAT TRANSFER COEFFICIENT IN ENERGY-INTENSIVE PROCESSES OF SUNFLOWER OIL
(STEF92 Technology, 2021-12-20, Aleksandr N. Lisitsyn, Roman O. Olekhnovich, Aleksandr V. Fedorov, Sergey M. Volkov, A.A. Fedorov)
Advances in Biotechnology2021
Publication
HEAT TRANSFER COEFFICIENT IN ENERGY-INTENSIVE PROCESSES OF SUNFLOWER OIL
(STEF92 Technology, 2021-12-20, Aleksandr N. Lisitsyn, Roman O. Olekhnovich, Aleksandr V. Fedorov, Sergey M. Volkov, A.A. Fedorov)
Advances in Biotechnology2021
Publication
SCREENING OF ANTIOXIDANT AND PUFA PRODUCTION IN DUNALIELLA SALINA BY ALTERING GROWTH NUTRITIONAL FACTORS
(STEF92 Technology, 2021-12-20, Alexandru Vlaicu, Alin Cristian Nicolae Vintilă, Radu Adrian, Cristina Emanuela Enăşcuţă, Elena-Emilia Oprescu)
Advances in Biotechnology2021
Publication
STUDY OF THE KINETICS OF THE GELATION PROCESS OF GELATIN IN VARIOUS DISSOLVING SYSTEMS
(STEF92 Technology, 2021-12-20, Mikhail Litvinov, M. V. Uspenskaya, Konstantin Kovalev, Aleksandr Podshivalov)
Advances in Biotechnology2021
Publication
ZEIN CONJUGATES OF BIOMEDICAL INTEREST: SYNTHESIS AND CHARACTERIZATION BY MALDI-TOF MASS SPECTROMETRY AND FOURIER TRANSFORM INFRARED SPECTROSCOPY
(STEF92 Technology, 2021-12-20, Laura Darie‐Ion, Gabi Drochioiu, Aurel Pui, Elena Mihalcea, Vasile Robert Grădinaru)
Advances in Biotechnology2021
