
GLOBALISATION AND FOOD SAFETY IMPLICATIONS IN DEVELOPING COUNTRIES
(STEF92 Technology, 2018-06-20, Ioana Claudia Todirică)
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Globalization phenomena is spreading more and more around the world. This has a major impact on food safety as food chains have become increasingly complex. This paper studies the benefits and drawback from a globalization standpoint regarding food safety in the developing countries and aims to find ways that might overcome the challenges consumers deal with. The research is based on data extracted from European Union reports, Eurostat Database, International Trade Centre Database and Romanian National Institute o...

