
MOLECULAR CHARACTERIZATION OF BREAD WHEAT GENOTYPES TRITICUM AESTIVUM L. THROUGH MICROSATELLITES SSR MARKERS
(STEF92 Technology, 2018-06-20, Karima KARA)
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The molecular characterization of Genetic diversity of ten bread wheat (Triticum aestivum L.) varieties was evaluated at the DNA level using 6 agronomic characters and 16 wheat microsatellites molecular markers (Simple Sequence Repeat-SSR). SSR bands were scored across all genotypes, for presence (1) or absence (0) and transformed into 0/1 binary matrix. A pair-wise similarity matrix was generated with the software NTSYS. The Polymorphism Information Content (PIC) ranged from 0.23 to 0.70 respectively for the prim...
