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Scientific Area
Year
Displaying 5231 - 5240 of 9916
Year 2018 Views: 1486 Title EVALUATION OF WHEAT DOUGH FERMENTATION PROCESS USING A REACTOR AND MATHEMATICAL MODELLING
Scientific Area Advances in Biotechnology
Authors A. Istudor;G. Voicu;M. Stefan;G. Constantin;G. Muscalu
DOI 10.5593/sgem2018V/6.4/S08.021 ISSN 1314-2704 ISBN 978-619-7408-71-3
Url https://www.sgem.org/index.php/jresearch-article?citekey=Istudor20188161170
Keywords wheat dough; fermentation; CO2 production; pressure variation; mathematical model
Proceedings Тitle 18th International Multidisciplinary Scientific GeoConference SGEM2018
Type Proceedings Paper View details
Year 2018 Views: 1321 Title ESTIMATION OF EFFICIENCY OF USE OF VEGETABLE OILS FOR RE-CEPTION OF BIOFUEL BY A METHOD OF ENZYMATIC CATALYSIS
Scientific Area Advances in Biotechnology
Authors V. Shcherbakova;A. Krasnoshtanova;V. Panfilov
DOI 10.5593/sgem2018V/6.4/S08.020 ISSN 1314-2704 ISBN 978-619-7408-71-3
Url https://www.sgem.org/index.php/jresearch-article?citekey=Shcherbakova20188151160
Keywords biodiesel; vegetable oils; rapeseed oil; pancreatic lipase; enzymatic hydroly-sis.
Proceedings Тitle 18th International Multidisciplinary Scientific GeoConference SGEM2018
Type Proceedings Paper View details
Year 2018 Views: 1596 Title EFFICACY OF BIOCHAR WITH IMMOBILIZED MICROBES FOR SOIL FERTILIZATION
Scientific Area Advances in Biotechnology
Authors S. Selivanovskaya;P. Galitskaya;K. Karamova;K. Kanunnikov
DOI 10.5593/sgem2018V/6.4/S08.019 ISSN 1314-2704 ISBN 978-619-7408-71-3
Url https://www.sgem.org/index.php/jresearch-article?citekey=Selivanovskaya20188143150
Keywords bacterial consortium; biochar; carrier for microbes; soil fertilization; wheat biomass; physiological profile; Biolog Ecoplate?
Proceedings Тitle 18th International Multidisciplinary Scientific GeoConference SGEM2018
Type Proceedings Paper View details
Year 2018 Views: 1588 Title EFFECT OF SOME PROBIOTIC BACTERIA ON THE REDUCTION OF AFLATOXIN B1 PRODUCTION IN STORED ARABICA COFFEE BEANS
Scientific Area Advances in Biotechnology
Authors F. Radu;S. Popescu;L. Rotariu;A. Cozma;M. Butnariu
DOI 10.5593/sgem2018V/6.4/S08.018 ISSN 1314-2704 ISBN 978-619-7408-71-3
Url https://www.sgem.org/index.php/jresearch-article?citekey=Radu20188135142
Keywords Aflatoxin B1; Bifidobacterium; Lactobacillus acidophilus; green coffee beans
Proceedings Тitle 18th International Multidisciplinary Scientific GeoConference SGEM2018
Type Proceedings Paper View details
Year 2018 Views: 2458 Title EFFECT OF ALMOND FLOUR ON NUTRITIONAL, SENSORY AND BAKERY CHARACTERISTICS OF GLUTEN-FREE MUFFINS
Scientific Area Advances in Biotechnology
Authors D. Stoin;C. Jianu;C. Misca;G. Bujanca;L. Radulescu
DOI 10.5593/sgem2018V/6.4/S08.017 ISSN 1314-2704 ISBN 978-619-7408-71-3
Url https://www.sgem.org/index.php/jresearch-article?citekey=Stoin20188127134
Keywords gluten free muffins; almond flour; sensory evaluation; nutritional characteristics.
Proceedings Тitle 18th International Multidisciplinary Scientific GeoConference SGEM2018
Type Proceedings Paper View details
Year 2018 Views: 1610 Title DIFFRACTOMETRIC METHOD FOR DETERMINING THE CRYSTALLINITY DEGREE OF CELLULOSE
Scientific Area Advances in Biotechnology
Authors A. Malkov;I. Tyshkunova;I. Vidrina;E. Novozhilov
DOI 10.5593/sgem2018V/6.4/S08.016 ISSN 1314-2704 ISBN 978-619-7408-71-3
Url https://www.sgem.org/index.php/jresearch-article?citekey=Malkov20188119126
Keywords Crystallinity degree; X-ray diffractometry; polymers; bacterial cellulose
Proceedings Тitle 18th International Multidisciplinary Scientific GeoConference SGEM2018
Type Proceedings Paper View details
Year 2018 Views: 1649 Title COST, NUTRITIONAL AND ENERGY VALUE OPTIMIZED COARSE-GRAINED RESTRUCTURED FISH MINCE DEVELOPMENT
Scientific Area Advances in Biotechnology
Authors S. Muizniece-Brasava;O. Dmitrijeva;I. Pilvere;M. Silovs;A. Nipers
DOI 10.5593/sgem2018V/6.4/S08.015 ISSN 1314-2704 ISBN 978-619-7408-71-3
Url https://www.sgem.org/index.php/jresearch-article?citekey=Muizniece-Brasava20188113118
Keywords fish mince; Baltic sprat; Baltic herring; fish-based raw material
Proceedings Тitle 18th International Multidisciplinary Scientific GeoConference SGEM2018
Type Proceedings Paper View details
Year 2018 Views: 1592 Title COMPARATIVE MORPHOLOGY, ANATOMY AND BIOCHEMISTRY IN PRUNUS SPINOSA L. FRUITS
Scientific Area Advances in Biotechnology
Authors I. Boz;N. Costica;A. Stratu
DOI 10.5593/sgem2018V/6.4/S08.014 ISSN 1314-2704 ISBN 978-619-7408-71-3
Url https://www.sgem.org/index.php/jresearch-article?citekey=Boz20188103112
Keywords blackthorn; histo-anatomy of fruits; physical and biochemical characteristics
Proceedings Тitle 18th International Multidisciplinary Scientific GeoConference SGEM2018
Type Proceedings Paper View details
Year 2018 Views: 1474 Title COMPARATIVE METHODS FOR SKIN AND HIDE WASTE CAPITALISATION
Scientific Area Advances in Biotechnology
Authors D. S. Stefan;A. Manea-Saghin;G. Zainescu;E. A. Meghea;M. Stefan
DOI 10.5593/sgem2018V/6.4/S08.013 ISSN 1314-2704 ISBN 978-619-7408-71-3
Url https://www.sgem.org/index.php/jresearch-article?citekey=Stefan2018895102
Keywords skin; hide waste; hydrogel; gelatine
Proceedings Тitle 18th International Multidisciplinary Scientific GeoConference SGEM2018
Type Proceedings Paper View details
Year 2018 Views: 1720 Title CHEMICAL COMPOSITION AND ANTIOXIDANT PROPERTIES OF DILL ESSENTIAL OIL
Scientific Area Advances in Biotechnology
Authors C. Jianu;C. Misca;D. Stoin;G. Bujanca;A. T. Lukinich-Gruia
DOI 10.5593/sgem2018V/6.4/S08.012 ISSN 1314-2704 ISBN 978-619-7408-71-3
Url https://www.sgem.org/index.php/jresearch-article?citekey=Jianu201888794
Keywords dill; essential oil; steam distillation; DPPH; antioxidant activity
Proceedings Тitle 18th International Multidisciplinary Scientific GeoConference SGEM2018
Type Proceedings Paper View details