Peer-reviewed articles 17,970 +
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Scientific Area
Year
Displaying 5551 - 5560 of 9916
Year 2018 Views: 1526 Title RECYCLING OF CO-CR POWDERS USED FOR MANUFACTURING BY DIRECT METAL LASER SINTERING TECHNOLOGY
Scientific Area Advances in Biotechnology
Authors D. I. Baila
DOI 10.5593/sgem2018/6.2/S25.066 ISSN 1314-2704 ISBN 978-619-7408-51-5
Url https://www.sgem.org/index.php/jresearch-article?citekey=Baila201825497504
Keywords recycling process; DMLS process; Co-Cr super alloy powder; tooling domain; mold prototypes.
Proceedings Š¢itle 18th International Multidisciplinary Scientific GeoConference SGEM 2018
Type Proceedings Paper View details
Year 2018 Views: 1306 Title QUALITY CHARACTERISTICS OF WHOLE GRAINS FLOUR OF SOME MUTANT/RECOMBINANT WINTER WHEAT DH LINES
Scientific Area Advances in Biotechnology
Authors P. Iancu;M. Soare;R. Soare
DOI 10.5593/sgem2018/6.2/S25.065 ISSN 1314-2704 ISBN 978-619-7408-51-5
Url https://www.sgem.org/index.php/jresearch-article?citekey=Iancu201825489496
Keywords variability; DH mutant/recombinant lines; quality characters
Proceedings Š¢itle 18th International Multidisciplinary Scientific GeoConference SGEM 2018
Type Proceedings Paper View details
Year 2018 Views: 1423 Title QUALITY CHARACTERISTICS OF BREAD FROM WHEAT FLOUR OF A HIGH EXTRACTION RATE WITH DIFFERENT LEVELS OF MAGNESIUM IONS FROM LACTATE SALT ADDITION
Scientific Area Advances in Biotechnology
Authors G. G. Codina;D. Zaharia;S. G. Stroe;A. Dabija
DOI 10.5593/sgem2018/6.2/S25.064 ISSN 1314-2704 ISBN 978-619-7408-51-5
Url https://www.sgem.org/index.php/jresearch-article?citekey=Codina201825483488
Keywords wheat flour 1250 type; magnesium lactate; bread quality
Proceedings Š¢itle 18th International Multidisciplinary Scientific GeoConference SGEM 2018
Type Proceedings Paper View details
Year 2018 Views: 1355 Title PRODUCTION OF MANNOSE-CONTAINING HYDROLYSATES AND INVESTIGATION OF THEIR ABILITY TO NORMALIZE THE MICROFLORA COMPOSITION OF THE GASTROINTESTINAL TRACT OF POULTRY
Scientific Area Advances in Biotechnology
Authors O. Korneeva;E. Anokhina;G. Shuvayeva;M. Isuva;S. Startseva
DOI 10.5593/sgem2018/6.2/S25.063 ISSN 1314-2704 ISBN 978-619-7408-51-5
Url https://www.sgem.org/index.php/jresearch-article?citekey=Korneeva201825475482
Keywords ?-mannanase; mannose-containing hydrolysates; prebiotic
Proceedings Š¢itle 18th International Multidisciplinary Scientific GeoConference SGEM 2018
Type Proceedings Paper View details
Year 2018 Views: 1454 Title REDUCED PHAGOCYTOSIS AS AFFECTED BY MARINE OIL
Scientific Area Advances in Biotechnology
Authors H. Al-Khalaifah;A. Al-Nasser;G. Ragheb;S. Al-Qalaf;A. Ahmad
DOI 10.5593/sgem2018/6.2/S25.062 ISSN 1314-2704 ISBN 978-619-7408-51-5
Url https://www.sgem.org/index.php/jresearch-article?citekey=Al-Khalaifah201825469474
Keywords Fish oil; phagocytosis; poultry
Proceedings Š¢itle 18th International Multidisciplinary Scientific GeoConference SGEM 2018
Type Proceedings Paper View details
Year 2018 Views: 1407 Title PRESERVATION OF FOREST GENETIC RESOURCES OF POPULUS NIGRA L. THROW IN VITRO CULTURE
Scientific Area Advances in Biotechnology
Authors L. Ionita;I. Mirancea;C.G. Dinu;R.C. Ivan;E.N. Apostol
DOI 10.5593/sgem2018/6.2/S25.061 ISSN 1314-2704 ISBN 978-619-7408-51-5
Url https://www.sgem.org/index.php/jresearch-article?citekey=Ionita201825461468
Keywords biotechnology; black poplar; ex situ conservation; in vitro culture
Proceedings Š¢itle 18th International Multidisciplinary Scientific GeoConference SGEM 2018
Type Proceedings Paper View details
Year 2018 Views: 1578 Title PREPARATION AND INVESTIGATION OF ALGINATE-PLGA MATRIXIES CONTAINING AGGLOMERATES OF HYDROXYAPATITE NANOPARTICLES
Scientific Area Advances in Biotechnology
Authors M. Gordienko;E. Karakatenko;A. Aktyanova;V. Palchikova;N. Menshutina
DOI 10.5593/sgem2018/6.2/S25.060 ISSN 1314-2704 ISBN 978-619-7408-51-5
Url https://www.sgem.org/index.php/jresearch-article?citekey=Gordienko201825453460
Keywords alginate-PLGA matrixies; hydroxyapatite nanoparticles; controlled precipitation; immobilization
Proceedings Š¢itle 18th International Multidisciplinary Scientific GeoConference SGEM 2018
Type Proceedings Paper View details
Year 2018 Views: 1432 Title PRELIMINARY STUDY OF THE EFFECTS OF ULTRASOUND ON RED WINE PHYSICOCHEMICAL CHARACTERISTICS
Scientific Area Advances in Biotechnology
Authors A. MARGEAN;V. PADUREANU;M. I. LUPU;C. M. CANJA
DOI 10.5593/sgem2018/6.2/S25.059 ISSN 1314-2704 ISBN 978-619-7408-51-5
Url https://www.sgem.org/index.php/jresearch-article?citekey=MARGEAN201825445452
Keywords ultrasound; red wine; physicochemical properties
Proceedings Š¢itle 18th International Multidisciplinary Scientific GeoConference SGEM 2018
Type Proceedings Paper View details
Year 2018 Views: 1384 Title PRE-TREATMENT OF GREEN AMARANTH MASS AS THE MAIN STAGE IN PRODUCING HIGH-QUALITY FODDER
Scientific Area Advances in Biotechnology
Authors S.V. Pavlenkova;G. P. Shuvaeva;T.V. Sviridova;L. A. Miroshnichenko;O.S. Korneeva
DOI 10.5593/sgem2018/6.2/S25.058 ISSN 1314-2704 ISBN 978-619-7408-51-5
Url https://www.sgem.org/index.php/jresearch-article?citekey=Pavlenkova201825437444
Keywords silage; xylomycrosporine; pre-treatment of green mass; amaranth
Proceedings Š¢itle 18th International Multidisciplinary Scientific GeoConference SGEM 2018
Type Proceedings Paper View details
Year 2018 Views: 1546 Title PHYSICOCHEMICAL AND SENSORY PROPERTIES OF YOGURT WITH SEABUCKTHORN POWDER, ROSEHIP POWDER AND GRAPE SEED EXTRACT DURING STORAGE
Scientific Area Advances in Biotechnology
Authors A. Dabija;M. A. Oroian;S. Mironeasa;A. M. Sidor
DOI 10.5593/sgem2018/6.2/S25.057 ISSN 1314-2704 ISBN 978-619-7408-51-5
Url https://www.sgem.org/index.php/jresearch-article?citekey=Dabija201825429436
Keywords nutritional food; rheological properties; natural ingredients
Proceedings Š¢itle 18th International Multidisciplinary Scientific GeoConference SGEM 2018
Type Proceedings Paper View details