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STUDY ON THE INFLUENCE OF SWEETENERS ON CYTOCHROME P450 ACTIVITY IN GREEN TEA
(STEF92 Technology, 2025-08-15, Alexandra-Ioana Ionescu, Constantin Butoi)
Advances in Biotechnology2025
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Author: Ioana Ionescuclear all
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STUDY ON THE INFLUENCE OF SWEETENERS ON CYTOCHROME P450 OXIDASE ACTIVITY IN BLACK TEA
(STEF92 Technology, 2025-08-15, Constantin Butoi, Alexandra Ioana IONESCU)
Advances in Biotechnology2025
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RESEARCH ABOUT THE BEST SWEETENERS USED TO DESIGN A FOOD SUPPLEMENT WITH HIGH ANTIOXIDANT POTENTIAL
(STEF92 Technology, 2024-11-01, Constantin Butoi, Alexandra Ioana IONESCU)
Advances in Biotechnology2024
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STUDY REGARDING THE BEST SWEETENERS USED IN GREEN-TEA BASED SUPPLEMENTS
(STEF92 Technology, 2024-11-01, Alexandra-Ioana Ionescu, Constantin Butoi)
Advances in Biotechnology2024
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THE IMPACT OF LEAD AND CADMIUM ON THE VIABILITY OF ACTIVATED SLUDGE
(Stef92 Technology, 2015-01-01, Ioana Ionescu)
Informatics, Geoinformatics and Remote Sensing2015