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A technical design with an economic and energy analysis of transforming an existing water weir built in 1920 to create point-of-use water for the technological needs of a local sugar factory. Since the closure of the sugar factory, the weir has only served to stabilize the river bed. Conceptual discussions were carried out and a technical solution was proposed to convert the regulatory weir into an energy facility. Because of the small catchment area of 175.5 km2, the energy potential of this facility is low - wit...