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Scientific Area
Year
Displaying 9271 - 9280 of 9383
Year 2017 Views: 1160 View Metadata Title EVALUATION OF DOUGH EMPIRICAL RHEOLOGICAL PROPERTIES AS AFFECTED BY DIFFERENT CALCIUM SALT ADDITION
Scientific Area Advances in Biotechnology
Authors G.G. Codina;S. Ropciuc;D. Zaharia;M.A. Oroian
DOI 10.5593/sgem2017H/63/S25.031 ISSN 1314-2704 ISBN 978-619-7408-29-4
Url https://www.sgem.org/index.php/jresearch-article?citekey=Codina201725243250
Keywords wheat flour; empirical rheological properties; calcium salts
Proceedings Тitle 17th International Multidisciplinary Scientific GeoConference SGEM 2017
Type Proceedings Paper 4660
Year 2017 Views: 1304 View Metadata Title IMPACT OF SOME ROOTSTOCKS ON TOMATO PRODUCTION
Scientific Area Advances in Biotechnology
Authors M. Doltu;M. Bogoescu;D. Sora;G. Sovarel
DOI 10.5593/sgem2017H/63/S25.032 ISSN 1314-2704 ISBN 978-619-7408-29-4
Url https://www.sgem.org/index.php/jresearch-article?citekey=Doltu201725251256
Keywords grafting; greenhouse; harvest; Lycopersicon esculentum
Proceedings Тitle 17th International Multidisciplinary Scientific GeoConference SGEM 2017
Type Proceedings Paper 4661
Year 2017 Views: 1201 View Metadata Title INFLUENCE OF ENZYMATIC PREPARATIONS ON THE AROMATIC CHARACTER OF THE PINOT NOIR WINE
Scientific Area Advances in Biotechnology
Authors D. Stegarus;E. Lengyel
DOI 10.5593/sgem2017H/63/S25.033 ISSN 1314-2704 ISBN 978-619-7408-29-4
Url https://www.sgem.org/index.php/jresearch-article?citekey=Stegarus201725257264
Keywords Pinot noir; GC-FID; esters; enzymes; temperature
Proceedings Тitle 17th International Multidisciplinary Scientific GeoConference SGEM 2017
Type Proceedings Paper 4662
Year 2017 Views: 1382 View Metadata Title INFLUENCE OF PARTICLE SIZES AND ADDITION LEVEL OF GRAPE SEEDS ON WHEAT FLOUR DOUGH RHEOLOGICAL PROPERTIES
Scientific Area Advances in Biotechnology
Authors S. Mironeasa;M. Iuga;D. Zaharia;A. Dabija;C. Mironeasa
DOI 10.5593/sgem2017H/63/S25.034 ISSN 1314-2704 ISBN 978-619-7408-29-4
Url https://www.sgem.org/index.php/jresearch-article?citekey=Mironeasa201725265272
Keywords wheat flour; grape seeds; mixing; pasting; fermentation process
Proceedings Тitle 17th International Multidisciplinary Scientific GeoConference SGEM 2017
Type Proceedings Paper 4663
Year 2017 Views: 1260 View Metadata Title ISOLATION OF THERMOPHILIC XYLANOLITIC BACTERIA FROM WOODY-CHIP PILE
Scientific Area Advances in Biotechnology
Authors I. Sinelnikov;O. Yunitsyna;I. Rudakov;M. Emelyanova
DOI 10.5593/sgem2017H/63/S25.035 ISSN 1314-2704 ISBN 978-619-7408-29-4
Url https://www.sgem.org/index.php/jresearch-article?citekey=Sinelnikov201725273280
Keywords xylanase; thermophiles microorganism; woody-chip pile; Parageobacillus.
Proceedings Тitle 17th International Multidisciplinary Scientific GeoConference SGEM 2017
Type Proceedings Paper 4664
Year 2017 Views: 1738 View Metadata Title LAVANDULA ANGUSTIFOLIA ?SEVTOPOLIS? ESSENTIAL OIL: THE CHEMICAL COMPOSITION AND ANTIMICROBIAL PROPERTIES
Scientific Area Advances in Biotechnology
Authors C. Jianu;C. Misca;A.T. Gruia;G. Bujanca;D. Stoin
DOI 10.5593/sgem2017H/63/S25.036 ISSN 1314-2704 ISBN 978-619-7408-29-4
Url https://www.sgem.org/index.php/jresearch-article?citekey=Jianu201725281286
Keywords lavender; essential oil; steam distillation; GC/MS; antimicrobial activity
Proceedings Тitle 17th International Multidisciplinary Scientific GeoConference SGEM 2017
Type Proceedings Paper 4665
Year 2017 Views: 1923 View Metadata Title NUTRITIONAL AND PHYSICOCHEMICAL ASPECTS OF FRESH AND COMMERCIAL FRUIT JUICES
Scientific Area Advances in Biotechnology
Authors A. Cozma;L. Micula;F. Radu;D. Lalescu;M. Petcu
DOI 10.5593/sgem2017H/63/S25.037 ISSN 1314-2704 ISBN 978-619-7408-29-4
Url https://www.sgem.org/index.php/jresearch-article?citekey=Cozma201725287294
Keywords fresh citrus juice; physical-chemical characteristics; pasteurized juice
Proceedings Тitle 17th International Multidisciplinary Scientific GeoConference SGEM 2017
Type Proceedings Paper 4666
Year 2017 Views: 1476 View Metadata Title OPTIMISATION OF DEPROTEINIZED PLANT RAW MATERIAL PRETREATMENT CONDITIONS FOR OBTAINING FODDER BIOMASS
Scientific Area Advances in Biotechnology
Authors A.V. Tur;D.V. Baurin;M.G. Gordienko;I.V. Shakir;V.I. Panfilov
DOI 10.5593/sgem2017H/63/S25.038 ISSN 1314-2704 ISBN 978-619-7408-29-4
Url https://www.sgem.org/index.php/jresearch-article?citekey=Tur201725295302
Keywords deproteinized sunflower meal; plant raw materials; full factorial design; optimization; bioconversion
Proceedings Тitle 17th International Multidisciplinary Scientific GeoConference SGEM 2017
Type Proceedings Paper 4667
Year 2017 Views: 1580 View Metadata Title OPTIMIZATION OF WHEAT FLOUR ENZYMATIC HYDROLYSIS FOR LACTOBACILLUS RHAMNOSUS SUBMERGED FERMENTATION
Scientific Area Advances in Biotechnology
Authors B.A. Karetkin;V.I. Panfilov;N.Yu. Khromova;D.V. Baurin;I.V. Shakir
DOI 10.5593/sgem2017H/63/S25.039 ISSN 1314-2704 ISBN 978-619-7408-29-4
Url https://www.sgem.org/index.php/jresearch-article?citekey=Karetkin201725303308
Keywords central composite design; optimization; wheat; lactobacilli; fermentation
Proceedings Тitle 17th International Multidisciplinary Scientific GeoConference SGEM 2017
Type Proceedings Paper 4668
Year 2017 Views: 1373 View Metadata Title PROJECTIONS FOR THE LATVIAN CEREAL SECTOR
Scientific Area Advances in Biotechnology
Authors A. Nipers;I. Pilvere;S. Zeverte-Rivza;I. Upite;A. Krievina
DOI 10.5593/sgem2017H/63/S25.040 ISSN 1314-2704 ISBN 978-619-7408-29-4
Url https://www.sgem.org/index.php/jresearch-article?citekey=Nipers201725309318
Keywords grain production; projections; modelling
Proceedings Тitle 17th International Multidisciplinary Scientific GeoConference SGEM 2017
Type Proceedings Paper 4669