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Suppression of fungal phytopathogens is one of the serious challenges agriculture and forestry since they cause significant biomass and yield losses. One of the alternative methods of suppression phytopathogens is the use of biosurfactants, which are amphiphilic substances produced by many microbes. Bacteria of Pseudomonas genus are known to produce biosurfactants of the rhamnolipid class. These surfactants can possess antimicrobial and fungicidal properties. In this work, we studied the effect of various concentr...