Publication
CONTROL TECHNIQUES USED TO MANAGE AND MITIGATE FOOD FRAUD
(STEF92 Technology, 2023-12-15, Geronimo Răducu Brănescu, Cristina Maria Canja, Mirabela Ioana Lupu, Alina Maier, Adrian Măzărel)
Advances in Biotechnology2023
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Author: Cristina Maria Canjaclear all
Publication
THE EFFECT OF BLUEBERRIES ON PHYSICAL, CHEMICAL AND SENSORIAL PROPERTIES OF TURKISH DELIGHT
(STEF92 Technology, 2023-12-15, Maribela Ioana Lupu, Cristina Maria Canja, Alina Maier, V. Pădureanu, Geronimo Răducu Brănescu)
Advances in Biotechnology2023
Publication
VALORIZATION OF COMMON BEAN (PHASEOLUS VULGARIS L.) BY-PRODUCTS TO OBTAIN NEW BAKERY PRODUCTS
(STEF92 Technology, 2023-12-15, Alina Maier, Cristina Maria Canja, Mirabela Ioana Lupu, Geronimo Răducu Brănescu, Vasile Pădureanu)
Recycling2023
Publication
VALORISATION OF GRAPE MARC BY-PRODUCTS IN BEVERAGE INDUSTRY: THE CASE OF FORTIFIED GRAPE JUICE
(STEF92 Technology, 2022-12-27, Cristina Padureanu, Alina Maier, Cristina Maria Canja, Vasile Pădureanu, Oana-Crina Bujor)
Advances in Biotechnology2022
Publication
IDENTIFYING THE MAIN CONTRIBUTORS THAT GENERATES BREAD AND BREAD PRODUCTS WASTE IN ROMANIAN SUPERMARKETS
(STEF92 Technology, 2018-06-20, Cristina Maria Canja)
Ecology and Environmental Protection2018
