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This research aimed to determine the occurrence of different Staphylococcus spp., in three types of Romanian traditional cheeses made of raw milk, and to establish their antimicrobial resistance profile. Additionally, we have also screened the biofilm forming capacity of the S. aureus isolates. Thus, 25 samples (cow telemea n = 10, sheep telemea n = 5, and cow ca? n = 10) were collected from local small producers that sell in urban fresh markets in Timi? county. A total of 64% (16/25) of the examined samples were ...

The antibiotic resistance is a well-researched and of great interest subject for both veterinary and human medicine, not only due to the impact on human and animal health, but also for the effects that are triggered in the long run that are hard to specify at this moment. It is unanimously recognized the fact that the emergence of antimicrobial resistance phenomenon reduces the possibility of a large scale use of bacterial etiology diseases preventing and controlling means In the study was aimed both the isolation...