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ANALYSIS OF BIOSIGNALS USING A MODEL OF CYCLIC RHYTHMICALLY RELATED RANDOM PROCESSES
(STEF92 Technology, 2019-06-20, Vasyl Martsenyuk)
Advances in Biotechnology2019
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ANTIOXIDANT ACTIVITY DETERMINATION OF HORTICULTURAL CROPS
(STEF92 Technology, 2019-06-20, Ondrej Hegedűs)
Advances in Biotechnology2019
Publication
APPLICATION EFFECT OF SELECTED PLANT BIOSTIMULANTS ON THE QUANTITATIVE AND QUALITATIVE PARAMETERS OF SWEET PEPPER (CAPSICUM ANNUUM L.) IN THE ORGANIC FARMING SYSTEM
(STEF92 Technology, 2019-06-20, Samuel Adamec)
Advances in Biotechnology2019
Publication
ASSESSMENT OF HAZARDOUS HOUSEHOLD WASTE GENERATION IN EASTERN EUROPE
(STEF92 Technology, 2019-06-20, Vitalii Ishchenko)
Advances in Biotechnology2019
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ASSESSMENT OF WASTE AND WASTEWATER TREATMENT FROM FRUITS AND VEGETABLES PROCESSING INDUSTRY IN ROMANIA
(STEF92 Technology, 2019-12-05, Cristina Damian)
Advances in Biotechnology2019
Publication
BACTERIOPHAGES OF SINORHIZOBIUM MELILOTI NATIVE TO ALFALFA ORIGIN OF DIVERSITY AT THE CAUCASUS
(STEF92 Technology, 2019-06-20, Victoria S. Muntyan)
Advances in Biotechnology2019
Publication
BALTIC SPRAT (SPRATTUS SPRATTUS BALTICUS) AS A RAW MATERIAL FOR DEVELOPING -ANCHOVY- ANALOGUE
(STEF92 Technology, 2019-12-05, Mārtiņš Šabovics)
Advances in Biotechnology2019
Publication
BINDING OF HEAVY METAL IONS TO AMYLOID-? PEPTIDES: INTERACTIONS WITH NAP PEPTIDES
(STEF92 Technology, 2019-06-20, Monica Jureschi)
Advances in Biotechnology2019
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BIOCHAR FROM CHICKEN MANURE ENRICHED WITH IODINE
(STEF92 Technology, 2019-12-05, Svetlana Selivanovskaya)
Advances in Biotechnology2019
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BIOTECHNOLOGICAL AND RAW MATERIAL ASPECTS IN THE PRODUCTION OF PROBIOTIC DRINK FROM WHEAT
(STEF92 Technology, 2019-06-20, M. V. Alekseeva)
Advances in Biotechnology2019
Publication
COLOUR HISTOGRAM ANALYSIS FOR SKIN LESIONS DISCRIMINATION
(STEF92 Technology, 2019-12-05, Felicia Anișoara Damian)
Advances in Biotechnology2019
Publication
COMPARATIVE ANALYSIS OF THE PECULIARITIES OF CHANGES IN THE PHYSICO-CHEMICAL PARAMETERS OF DFD AND NOR MEAT IN THE PROCESS OF CRYOPRESERVATION
(STEF92 Technology, 2019-06-20, V.N. Koreshkov)
Advances in Biotechnology2019
Publication
DEVELOPMENT OF A USER WEB-INTERFACE FOR WORKING WITH THE INFORMATION DATABASE IN THE FIELD OF BIOTECHNOLOGY -PREBIOTICS, PROBIOTICS AND THEIR ACTIVITY-
(STEF92 Technology, 2019-06-20, Elena Guseva)
Advances in Biotechnology2019
Publication
DEVELOPMENT OF CELLULAR MODEL OF HUMAN BLOOD-BRAIN BARRIER
(STEF92 Technology, 2019-06-20, D. A. Saharov)
Advances in Biotechnology2019
Publication
DEVELOPMENT OF PRODUCTION TECHNOLOGY OF PRE-PREPARED IMMUNOGLOBULIN AND ALBUMIN BIOLOGICS AT THE PLACE OF NON-STERILE BLOOD HARVESTING AND SEPARATING IN PRODUCTION PREMISES UNDER THE CONDITIONS WITHOUT REQUIRED CLEANLINESS
(STEF92 Technology, 2019-06-20, A. K. Barsukov)
Advances in Biotechnology2019
Publication
EFFECT OF DRYING TECHNIQUES ON THE TOTAL PHENOLIC CONTENTS AND ANTIOXIDANT ACTIVITY OF SOME VEGETABLES BYPRODUCTS
(STEF92 Technology, 2019-06-20, Cristina Damian)
Advances in Biotechnology2019
Publication
EFFECT OF MOLYBDENUM AND MANGANESE ON FERROUS IRON BIOOXIDATION BY ACIDOPHILIC BACTERIUM ACIDITHIOBACILLUS FERROOXIDANS
(STEF92 Technology, 2019-12-05, Khusain Valiev)
Advances in Biotechnology2019
Publication
EFFECTS OF FULVIC ACID ON GROWTH AND PRODUCTIVITY OF TOMATO PLANTS
(STEF92 Technology, 2019-12-05, Sirbu Carmen)
Advances in Biotechnology2019
Publication
EXTRACTION OF ANTIOXIDANTS FROM ONION BY-PRODUCTS USING ECO-FRIENDLY SOLVENTS
(STEF92 Technology, 2019-06-20, Cristina Damian)
Advances in Biotechnology2019
Publication
INFLUENCE OF BIOTIC AND ABIOTIC FACTORS ON SPRING YIELD WHEAT IN THE FOREST-STEPPE OF THE KRASNOYARSK TERRITORY
(STEF92 Technology, 2019-06-20, Zhanna Shmeleva)
Advances in Biotechnology2019
Publication
INTEGRATED SYSTEMS WITH EMBEDDED SENSORS FOR DIGITAL AGRICULTURE
(STEF92 Technology, 2019-06-20, Kristina Dineva)
Advances in Biotechnology2019
Publication
MECHANOCHEMISTRY APPROACHES FOR KETOPROFEN EFFICACY IMPROVEMENT
(STEF92 Technology, 2019-06-20, Svetlana Morozkina)
Advances in Biotechnology2019
Publication
NEW APPROACH FOR SYNBIOTIC COMPOSITION DEVELOPMENT BASED ON THE MODEL OF OPPORTUNISTIC BACTERIA GROWTH INHIBITION IN MIXED CULTURE
(STEF92 Technology, 2019-06-20, Boris Karetkin)
Advances in Biotechnology2019
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OPTIMIZATION OF SOIL TILLAGE AND FERTILIZER SYSTEM IN THE CULTIVATION OF SPRING DURUM WHEAT
(STEF92 Technology, 2019-12-05, Sergey Zudilin)
Advances in Biotechnology2019
Publication
OPTIMIZATION PROCESS OF OBTAINING COMPOSITIONS ON THE BASE OF PLANT BASED PROTEINS WITH THE USE OF TRANSGLUTAMINAZE
(STEF92 Technology, 2019-06-20, Irina Gaivoronskaya)
Advances in Biotechnology2019
Publication
PHENOLIC PROFILE AND ANTIOXIDANT ACTIVITY OF SOME SPECIES OF THE CUCURBITACEAE FAMILY
(STEF92 Technology, 2019-06-20, Mihaela Georgina Mester)
Advances in Biotechnology2019
Publication
PHYSICO-CHEMICAL AND SENSORY ANALYZES OF MUFFINS OBTAINED WITH ALMOND FLOUR AND COCONUT OIL
(STEF92 Technology, 2019-12-05, Cristina Ghinea)
Advances in Biotechnology2019
Publication
PROBLEMS OF EVALUATION AND FORECASTING OF THE BIOSYSTEMS STATES
(STEF92 Technology, 2019-06-20, Mykola Odrekhivskyy)
Advances in Biotechnology2019
Publication
QUALITY IMPROVING OF WHOLE WHEAT BREAD BY USING XYLANASE
(STEF92 Technology, 2019-06-20, Daniela Maria Diaconescu)
Advances in Biotechnology2019
Publication
RAW MATERIAL DEFROSTATION METHOD SUITABLE FOR SEMI-FINISHED FISH-BASED DISH PRODUCTION, PRICE-QUALITY PERSPECTIVE
(STEF92 Technology, 2019-12-05, Sandra Muižniece-Brasava)
Advances in Biotechnology2019
Publication
RESEARCH ON EMBRYONIC AND POSTEMBRYONIC DEVELOPMENT TO THE PADDLEFISH (POLYODON SPATHULA) IN THE ACCLIMATIZATION AREA
(STEF92 Technology, 2019-06-20, Mioara Costache)
Advances in Biotechnology2019
Publication
RETINAL VASCULAR SYSTEM EDGE DETECTION BASED ON WAVELET IMAGE FUSION AND FIRST ORDER DERIVATIVE ALGORITHMS
(STEF92 Technology, 2019-12-05, Cristian-Dragoș Obreja)
Advances in Biotechnology2019
Publication
STUDY OF THE EFFECT OF FUMARIC ACID ON LIPASE OF WHEAT GERM CAKE
(STEF92 Technology, 2019-06-20, Tatyana Alekseeva)
Advances in Biotechnology2019
Publication
STUDY ON THE INFLUENCE OF OIL EXTRACTION FROM CANNABIS SATIVA SEEDS ON THE ACTIVITY OF NATURAL HEMP BIO COMPONENTS
(STEF92 Technology, 2019-06-20, P. Săvescu)
Advances in Biotechnology2019
Publication
SYNTHESIS OF IRON CONTAINING NANOPARTICLES BY BACTERIAL COMMUNITIES ISOLATED FROM LAKE ONEGO
(STEF92 Technology, 2019-06-20, Veronika N. Lyasnikova)
Advances in Biotechnology2019
Publication
THE CHITOSAN STABILIZATION OF THE PROTEASES AND CONSTITUENT OF THE H. SALINARUM CELL LYSATE DURING DRYING AND LONG-TERM STORAGE
(STEF92 Technology, 2019-12-05, Sergei V. Kalenov)
Advances in Biotechnology2019
Publication
THE DEVELOPMENT OF SLOW-RELEASED FUNGICIDE PREPARATIONS BASED ON BIODEGRADABLE POLY(3-HYDROXYBUTYRATE) TO SUPPRESS ROOT-ROT PATHOGENIC FUNGI
(STEF92 Technology, 2019-12-05, Svetlana V. Prudnikova)
Advances in Biotechnology2019
Publication
THE EFFECTS OF DIFFERENT DENSITIES ON THE GROWTH PERFORMANCE AND FEEDING EFFICIENCY OF COMMON CARP FRY IN RECIRCULATING AQUACULTURE SYSTEMS
(STEF92 Technology, 2019-06-20, Anca SAVESCU)
Advances in Biotechnology2019
Publication
THE INFLUENCE OF THE FRUITS FIBERS ON THE CONSUMER HEALTH
(STEF92 Technology, 2019-06-20, Steluța Radu)
Advances in Biotechnology2019
Publication
THIN-LAYER CHROMATOGRAPHY: THE ORIGINS AND PRINCIPLES OF THIS EFECTIVE ANALYTICAL TOOL
(STEF92 Technology, 2019-06-20, Magdalena Ślączka-Wilk)
Advances in Biotechnology2019
Publication
WASTE MINIMIZATION AND UTILIZATION IN THE FOOD INDUSTRY: EXTRACTION OF VALUABLE COMPOUNDS FROM FRUIT BY-PRODUCTS
(STEF92 Technology, 2019-12-05, Cristina Damian)
Advances in Biotechnology2019
Publication
WATERBORNE SUCROSE IMPAIRS HEALTH STATUS OF FARMING FISH CARASSIUS AURATUS GIBELIO
(STEF92 Technology, 2019-06-20, Halina Falfushynska)
Advances in Biotechnology2019