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The authors of this paper investigate the way rural areas can be sustainably maintained (designing and building -green buildings-, managing natural resources, practicing sustainable agriculture, practicing sustainable economy, practicing sustainable transportation, producing renewable energy, protecting the environment, reducing waste, being responsible) through environmental measures (conserving water, controlling pollution, designing and building -green buildings-, educating in the spirit of environmental protec...

Sheep farms in the Banat Mountain area, to be economically efficient, need to use the plant resources of the pasture at optimal parameters, without degrading natural environmental factors through good consumption management practices. The new models of sustainable management of the use of plant resources for sheep feed are intended to contribute to reducing the impact of sheep exploitation on pastures on the natural environment through good practices for obtaining efficient meat and milk production from ?urcana sh...

Specialization of production according to existing resources and the availability of sheep involves the use of new production systems, their readaptation to the demand for raw materials and the availability of feed resources. Depending on the existence of resources and the typology of sheep farms in the research area, production systems can be specialized for producing lamb, young sheep, and sheep reconditioned on pastures, and producing milk-meat in pastoral systems through the seasonal use of alpine pastures or ...

Ensuring ecologically grown fodder for organic livestock farming has become an imperative matter for the development of the livestock sector in western Romania. Against this background, but also due to very good production results and the improving effects on soil fertility, more Romanian farmers are choosing to include, each year, fodder legumes in their crop rotation. The research conducted over three experimental years, in two agricultural areas from the Timis Plain, known as favorable for fodder pea crops, had...

In the current global food and environmental context, the cultivation of legumes crops is of particular interest, because of the high protein content of the grains for feed, as well as of the ability of these valuable species to fix a high amount of natural nitrogen in the soil. Due to its many agricultural advantages, soybean continues to be one of the most valuable crops cultivated in the world and one of the most important sources of plant protein both for human and animal feed. In Romania, soybean is cultivate...

Experience shows that last year marked by economic sector tourism is the fastest growing because it provides more than 6% of global and 13% of consumer spending. The tourism industry relies on tourism's role in economic, psychological, social created. For many regions, countries, tourism is seen as a panacea for economic recovery and raising incomes of local communities, firms. In this context, an imbalance between profit / responsibility / environmental sensitivity, which can lead to an offensive of governments a...