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Publication

THE EFFECT OF BLUEBERRIES ON PHYSICAL, CHEMICAL AND SENSORIAL PROPERTIES OF TURKISH DELIGHT

(STEF92 Technology, 2023-12-15, Maribela Ioana Lupu, Cristina Maria Canja, Alina Maier, V. Pădureanu, Geronimo Răducu Brănescu)

Advances in Biotechnology2023

DOItotal polyphenol contentantioxidant activityaciditypHviscosity

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Publication

THE ENHANCING IMPACT OF FOLIAR FERTILISERS ON QUALITY INDICES OF WHEAT

(STEF92 Technology, 2023-12-15, Laura Crista, Isidora Radulov, Adina Berbecea, F. Crista)

Advances in Biotechnology2023

DOIfertilizationfoliar fertilizerswheat

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Publication

THE EVOLUTION OF SOME VEGETATION INDICES ON PERMANENT GRASSLANDS IN TIMIS COUNTY (WESTERN ROMANIA)

(STEF92 Technology, 2023-12-15, Durau Carmen Claudia, Mihut Casiana Doina, Chis Ana Codruta, Urlica Alina, Scedei Daniela)

Advances in Biotechnology2023

DOIdynamicsvegetation indicespastoral valuebiodiversity

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Publication

THE INFLUENCE OF GROWING CONDITIONS AND CLIMATE VARIABILITY ON THE SWEET CHERRY AND FRUIT QUALITY

(STEF92 Technology, 2023-10-01, Daniela Scedei, C. Mihuţ, A. Dobrei, Eleonora Nistor, Adalbert Okros)

Advances in Biotechnology2023

DOIsweet cherryclimatic changesmorphological - chemicalqualitysugar

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Publication

THE REVOLUTION OF FUNCTIONAL FOOD: A MARKET ANALYSIS (THE FUNCTIONAL FOODS MARKET REVOLUTION: MARKET ANALYSIS OF FUNCTIONAL FOOD)

(STEF92 Technology, 2023-12-15, Enrica Pistorio, Gaetano Chinnici, Carla Zarbà, Claudio Bellia, Gioacchino Pappalardo)

Advances in Biotechnology2023

DOIFunctional FoodsHealth and wellnessMarket sizeFood product trends.

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Publication

THE STUDY OF THE DYNAMICS OF THE ACCUMULATION OF NUTRIENTS AND ANTI-NUTRIENTS IN THE GREEN MASS OF AMARANTH

(STEF92 Technology, 2023-10-01, Svetlana Valerevna Obraztsova, O. V. Bondareva, Т. В. Свиридова, Ekaterina Anokhina, Г. П. Шуваева, О. С. Корнеева)

Advances in Biotechnology2023

DOIamaranthanti-nutritional substanceshigh-protein feed additivetanninsphytic acidtrypsin inhibitors+1 keywords

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Publication

THE VARIOUS STEPS TO PRODUCE BIOPLASTICS AND MEMBRANES FROM INSECTS OR CRUSTACEANS. APPLICATIONS AND GREEN METRICS.

(STEF92 Technology, 2023-12-15, Camila M. Ribeiro, Bruno Reinert de Abreu, Beatriz C. Afonso, Beatriz Sousa Santos)

Advances in Biotechnology2023

DOIChitinChitosanExtractionMembranesBioplastics

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Publication

THUJA OCCIDENTALIS AND PLATYCLADUS ORIENTALIS ANTIMICROBIAL ACTIVITY

(STEF92 Technology, 2023-12-15, Doris Floareș, Diana Obiștioiu, Anca Hulea, Ersilia Alexa, Isidora Radulov)

Advances in Biotechnology2023

DOIGram-positiveGram-negativeMIC

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Publication

USING NATIVE PLANTS IN POULTRY FEED: FOOD SECURITY AND SUSTAINABILITY APPROACH

(STEF92 Technology, 2023-10-01, Hanan Al‐Khalaifah, Afaf Al-Nasser)

Advances in Biotechnology2023

DOIfood securitynativepoultrysustainability

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Publication

VOLTAMMETRIC BEHAVIOR AND DETERMINATION OF NICKEL IONS USING BIOPOLYMERS FOR RECEPTOR IMMOBILIZATION

(STEF92 Technology, 2023-12-15, Liliana Anchidin-Norocel, Gheorghe Gutt, Sonia Amariei)

Advances in Biotechnology2023

DOIbiopolymerselectrochemical detectionnickel ions

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Publication

ABUNDANCE OF PHAGE-RELATED SEQUENCES ON NON-SYMBIOTIC PLASMIDS OF SINORHIZOBIUM MELILOTI FROM CENTERS OF LEGUME PLANTS DIVERSITY

(STEF92 Technology, 2022-11-15, Alla S. Saksaganskaia, Victoria S. Muntyan, Alexey N. Muntyan, Б. В. Симаров, Marina L. Roumiantseva)

Advances in Biotechnology2022

DOInon-symbiotic cryptic plasmidsS. melilotiphage-related sequencesorigins of alfalfa diversity

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Publication

ADSORPTION OF NITRATE ON MAGNETIC MICROALGAL BIOCHAR

(STEF92 Technology, 2022-11-15, Cristina Emanuela Enăşcuţă, Elena-Emilia Oprescu, Cătălina Călin, Gabriel Vasilievici, Cristina Popa)

Advances in Biotechnology2022

DOInitrate removaladsorbentbiomasspyrolysis

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Publication

AEROBIC BACTERIA FROM THE OILWELLS OF THE SUPERGIANT ROMASHKINSKOYE OILFIELD

(STEF92 Technology, 2022-12-27, Liliya Biktasheva, Natalia Danilova, Polina Galitskaya, Svetlana Selivanovskaya, Maria Shipaeva)

Advances in Biotechnology2022

DOIMEORaerobic bacteriabiosurfactantoilwells

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Publication

ANALYSIS OF PROTEIN CONTENT AND EVALUATION OF ANTIOXIDANT ACTIVITY OF LINDEN AND HAWTHORN POLLEN

(STEF92 Technology, 2022-11-15, Ancuța-Veronica Lupăescu, Brîndușa Alina Petre, Monica Iavorschi, Mircea Oroian)

Advances in Biotechnology2022

DOIproteinantioxidantpollen

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Publication

ANTIBACTERIAL POTENTIAL AND CYTOTOXICITY EFFECTS OF SOME PLANTS' CRUDE JUICES

(STEF92 Technology, 2022-12-27, R. S. Farag, Layla S. Tawfeek)

Advances in Biotechnology2022

DOICrude juicesAntibacterial activityMICCytotoxicity

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Publication

ANTIOXIDANT, NUTRITIONAL AND SENSORY CHARACTERISTICS OF TWO INNOVATIVE TYPES OF GLUTEN-FREE BREAD

(STEF92 Technology, 2022-12-27, Delia-Gabriela Dumbravă, Cristian-Alin Costescu, Diana-Nicoleta Raba, Viorica-Mirela Popa, Camelia Moldovan)

Advances in Biotechnology2022

DOIgluten-free breadpolyphenolsantioxidant activitybuckwheatalmond

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Publication

APPRECIATION ON BIODIVERSITY IN SEVERAL PERMANENT GRASSLANDS IN TIMIS COUNTY, ROMANIA. A CASE STUDY

(STEF92 Technology, 2022-12-27, Carmen Claudia Durău, C. Mihuţ, A. D. Copcea, Adalbert Okros, V. D. Mircov)

Advances in Biotechnology2022

DOIbiodiversitypermanent grasslandShannon-Weaver Index

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Publication

ASSESSMENT OF THE DIVERSITY OF RHIZOSPHERIC CULTIVATED BACTERIA IN WHEAT PLANTS GROWN ON DIFFERENT SOIL TYPES

(STEF92 Technology, 2022-12-27, Darina Glazunova, Polina Kuryntseva, Polina Galitskaya, Svetlana Selivanovskaya)

Advances in Biotechnology2022

DOIwheat rhizobiomesoil copiotrophsoil ologotrophMALDI-TOF

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Publication

BIOCHAR ABSORBS HEAVY METALS FROM THE COMPOSTS AT THE BEGINNING OF THE COMPOSTING PROCESS

(STEF92 Technology, 2022-12-27, Kamalya Karamova, Gulnaz Galieva, Polina Galitskaya)

Advances in Biotechnology2022

DOIbiocharcompostingheavy metalschicken manureantibiotic resistance genes

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Publication

CHANGES DETECTION IN THE SPATIAL AND TEMPORAL DISTRIBUTION OF VEGETATION, BASED ON NDVI VALUES

(STEF92 Technology, 2022-12-27, Loredana COPACEAN, Cosmin Alin Popescu, Adina Horablaga, Mihai Simon, L. Cojocariu)

Advances in Biotechnology2022

DOINDVIsatellite imagesGISland use

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Publication

CHARACTERISATION OF THE ANTIMICROBIAL BEHAVIOUR OF ESCHERICHIA COLI AND SALMONELLA SPP. STRAINS ISOLATED FROM PIGS IN THE WESTERN PART OF ROMANIA

(STEF92 Technology, 2022-12-27, Calin Ioan Hulea, Diana Obiștioiu, Anca Hulea, Viorel Herman)

Advances in Biotechnology2022

DOIantimicrobial susceptibilityweaning colibacillosisswine salmonellosis

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Publication

CHARACTERIZATION OF BIOSURFACTANTS PRODUCED BY PSEUDOMONAS AEROGINOSA NCIM 5514

(STEF92 Technology, 2022-12-27, Alexander Gordeev, Alina Kamalova, Svetlana Selivanovskaya, A.YU. SHARIFULLINA, Polina Kuryntseva)

Advances in Biotechnology2022

DOIbiosurfactantsrhamnolipidsPseudomonasATR-FTIRTLC

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Publication

CHARACTERIZATION OF SOME ROMANIAN MEDICINAL PLANTS BASED ON TOTAL POLYPHENOLS CONTENT

(STEF92 Technology, 2022-12-27, Sofia Georgeta Popescu, Antoanela Cozma, Lia Sanda Rotariu, Ariana Bianca Velciov, Florina Radu)

Advances in Biotechnology2022

DOImedicinal plantstotal polyphenols contenttea

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Publication

CLOUD DATAFLOW FOR MACHINE LEARNING MODELING ON IOT DATA IN SMART LIVESTOCK FARMING

(STEF92 Technology, 2022-11-15, Kristina Dineva, Tatiana Atanasova, Todor Balabanov)

Advances in Biotechnology2022

DOIInternet of Things (IoT)Machine Learning (ML)Smart Livestock MonitoringAzure Cloud DataFlow (ADF)

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Publication

COMPARISON OF TWO METHODS OF PURIFICATION OF LIPOPEPTIDES PRODUCED BY BACILLUS SUBTILIS HZMJW 1-10 ISOLATED FROM OIL-CONTAMINATED SOIL

(STEF92 Technology, 2022-12-27, Alina Kamalova, Alexander Gordeev, Alexey Chalenko, Lilya Biktasheva, Polina Kuryntseva)

Advances in Biotechnology2022

DOIbiosurfactantslipopeptidesBacilluspurificationbiotechnology

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Publication

DEVELOPING OF INNOVATIVE VALUE-ADDED CHOCOLATE FORMULAS BY ROSEHIP AND CAROB POWDER INCORPORATION

(STEF92 Technology, 2022-12-27, Diana Moigrădean, Mariana-Atena Poiană, Roxana-Diadora Gruiescu, L. M. Alda, Despina-Maria Bordean)

Advances in Biotechnology2022

DOIrosehip powdercarob powderchocolate formulasantioxidant properties

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Publication

DEVELOPMENT AND MINERAL CHARACTERIZATION OF MILK CHOCOLATE FORTIFIED WITH CHICKEN EGGSHELL POWDER

(STEF92 Technology, 2022-12-27, Antoanela Cozma, Sofia Popescu, Maria Rada, C. Mihuţ, Ariana Bianca Velciov)

Advances in Biotechnology2022

DOImilk chocolatechicken eggshell powderfortificationessential minerals

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Publication

ELEMENTAL FINGERPRINTS OF LIME FLOWER, CHAMOMILE AND LADY-S BEDSTRAW BASED ON PLANT MATERIAL XRF ANALYSIS

(STEF92 Technology, 2022-12-27, Despina-Maria Bordean, Narcis Gheorghe Baghina, Luminiţa Pîrvulescu, Diana Moigrădean, Mariana-Atena Poiană)

Advances in Biotechnology2022

DOITilia cordataMatricaria chamomillaGalium verummineralschemometricsgeographic origins

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Publication

EVALUATION OF THE ENVIRONMENTAL AWARENESS OF HIGH SCHOOL TEACHERS AS A KEY TO PROVIDING THE NEW GENERATIONS WITH A SAFE AND SUSTAINABLE FUTURE

(STEF92 Technology, 2022-12-27, Asuncion Maria Agullo Torres, Francisco José del Campo Gomis, Pablo Mauricio Garcia Munio)

Advances in Biotechnology2022

DOIEnvironmental awarenessEnvironmental educationSustainable future

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Publication

EVALUATION OF THE INFLUENCE OF THE INDUSTRIAL ENTERPRISE ON THE QUALITY OF GEOFILTRATION PROCESS IN THE SOIL LOWER

(STEF92 Technology, 2022-12-27, Igor Korobiichuk, Julia Zaporozhets, Sergii Kostyk, Світлана Леонідівна Мердух, Vladyslav Shybetskyi, Sergii Plashykhin)

Advances in Biotechnology2022

DOIecological safetysimulation experimentpollution of the soil layergeofiltrationdegree of purification

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Publication

EVALUATION OF TOTAL POLYPHENOLS CONTENT AND ANTIOXIDANT ACTIVITY OF THE CHAMOMILE BEVERAGE WITH DIFFERENT SWEETENERS ADDING

(STEF92 Technology, 2022-12-27, Camelia Moldovan, Corina Dana Mișcă, Viorica-Mirela Popa, Diana-Nicoleta Raba, Delia-Gabriela Dumbravă)

Advances in Biotechnology2022

DOIchamomille drinksweetenerpolyphenolantioxidant activity

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Publication

EXPERIMENTAL MODEL OF SARS COV-2 IN YOUNG SYRIAN HAMSTERS FOR PRECLINICAL STUDIES

(STEF92 Technology, 2022-11-15, Gleb Fomin, Kairat Tabynov, Nurkeldy Turebekov, Dinara Turegeldiyeva, Rinat Islamov)

Advances in Biotechnology2022

DOISARS-CoV-2COVID-19ARDSSyrian hamsterbiological model

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Publication

IDENTIFICATION OF THE MYCOTOXIGENIC FUNGI GROWING ON MARKETED RAW ALMONDS - CASE STUDY

(STEF92 Technology, 2022-12-27, O. Cotuna, M. Paraschivu, V. Sărăţeanu, Marinel Nicolae Horablaga, Klaudia Kincel)

Advances in Biotechnology2022

DOIAspergillus flavusAspergillus nigerFusarium sp.Rhizopus sp.

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Publication

IMPORTANCE OF POULTRY INDUSTRY DURING GLOBAL CRISIS WITH SPECIAL REFERENCE TO COVID-19 CRISIS

(STEF92 Technology, 2022-11-15, Hanan Al‐Khalaifah, Afaf Al-Nasser)

Advances in Biotechnology2022

DOIcrisiscovid-19eggmeatpoultryfood

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Publication

IN VITRO EVALUATION OF BOSWELLIA SPP. ANTI-BIOFILM ACTIVITY

(STEF92 Technology, 2022-12-27, Diana Obiștioiu, Ileana Cocan, Călin Hulea, Monica Negrea, Ersilia Alexa)

Advances in Biotechnology2022

DOIBoswelliaantimicrobialanti-biofilmGram-positiveGram-negative

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Publication

INFLUENCE OF DIFFERENT LEVELS OF INVASION WITH AMORPHA FRUTICOSA OF THE GRASSLAND VEGETATION ON SOME SOIL FEATURES

(STEF92 Technology, 2022-12-27, V. Sărăţeanu, O. Cotuna, M. Paraschivu, L. Cojocariu, Codruța Suciu)

Advances in Biotechnology2022

DOIgrasslandvegetationAmorpha fruticosa L.invasionsoil

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Publication

INFLUENCE OF IRON-OXIDIZING BACTERIA ON THE REDOX POTENTIAL OF THE LEACHING SOLUTION IN SITU RECOVERY (ISR) OF URANIUM

(STEF92 Technology, 2022-12-27, Gaukhar Turysbekova, Yerkin Bektay, Akmurat Altynbek, Muratbek Sidikanov, Bauyrzhan Shiderin)

Advances in Biotechnology2022

DOIuraniumundergroundin-situ recoverybioleachingbivalent ironferric iron+2 keywords

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Publication

INFLUENCE OF THE ADDITION OF DEHYDRATED LINGONBERRIES IN SPELT FLOUR ON ITS BAKERY PROPERTIES, PHYSICOCHEMICAL CHARACTERISTICS, ANTIOXIDANT AND ANTIMICROBIAL PROPERTIES

(STEF92 Technology, 2022-12-27, Diana-Nicoleta Raba, Mariana-Atena Poiană, Delia-Gabriela Dumbravă, Mirela-Viorica Popa, Corina Dana Mișcă)

Advances in Biotechnology2022

DOIspelt flourlingonberriesantioxidant propertiesantimicrobial activitybakery proprieties

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Publication

MEDICINAL FUNGI OF THE GENERA OPHIOCORDYCEPS SINENSIS AND PAECILOMYCES HEPIALI

(STEF92 Technology, 2022-11-15, Anna Uhrinová, Lucia Ungvarská Maľučká, Martin Pavlík)

Advances in Biotechnology2022

DOIOphiocordyceps sinensisPaecilomyces hepialiOryza sativa var. indicaOryza sativa var. japonicareflux extraction

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Publication

MICROBIOLOGICAL PREPARATIONS IN AGRICULTURE - ALTERNATIVE AND ECONOMIC BENEFIT

(STEF92 Technology, 2022-12-27, Baiba Rivža, Vivita Viksnina)

Advances in Biotechnology2022

DOIagriculture and GHG emissionsGreen Dealsoil microorganismsbiotechnology in agricultureincreasing yieldeconomic benefit

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Publication

MICROENCAPSULATED POLYUNSATURATED FATTY ACIDS USED AS NUTRACEUTICALS

(STEF92 Technology, 2022-11-15, Cristina Emanuela Enăşcuţă, Elena-Emilia Oprescu, Elena Radu, Raluca Şomoghi, Vasile Lavric)

Advances in Biotechnology2022

DOImicroencapsulationpolyunsaturated fatty acidsfish oilsultrasonic field

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Publication

MODELLING AND SIMULATION OF CLOUD-BASED DIGITAL TWINS IN SMART FARMING

(STEF92 Technology, 2022-12-27, Kristina Dineva, Tatiana Atanasova)

Advances in Biotechnology2022

DOIDigital TwinsAzure CloudSmart FarmingPrecision Livestock Farming (PLF)Modelling and Simulations

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Publication

PATHOGENIC POLLUTION OF CROPS CAUSING BY CHIKEN MANURE BASED FERTILIZERS

(STEF92 Technology, 2022-12-27, Gulnaz Galieva, Kamalya Karamova, Polina Galitskaya, Svetlana Selivanovskaya)

Advances in Biotechnology2022

DOIPathogenic pollution of cropsinfectious bursal disease virusavian orthoreoviruschicken manurepathogenic bacteria

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Publication

PECULIARITIES OF GROWTH, DEVELOPMENT AND MICROSTRUCTURAL CHARACTERISTICS OF CUMIN, GROWN BY GREEN TECHNOLOGIES

(STEF92 Technology, 2022-12-27, Mariam Metreveli, A Bakuridze, Ketevan Mchedlidze, Lana Kodanovi, Avtandil Meskhidze, Dali Berashvili)

Advances in Biotechnology2022

DOIgreen technologycumingrowthdevelopmentmicrostructural

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Publication

PHYSIOLOGICAL FEATURES AND QUALITATIVE INDICATORS OF ORIGANUM VULGARE

(STEF92 Technology, 2022-12-27, Tamar Kacharava, Tinatin Epitashvili, Liana Koiava, Mzia Lobjanidze)

Advances in Biotechnology2022

DOIOriganum vulgareUseful plantsPhysiological processesQualitative indicators

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Publication

PRELIMINARY RESEARCH ON THE NUTRITIONAL PARAMETERS OF CHOCOLATE FORTIFIED WITH NETTLE LEAF POWDER

(STEF92 Technology, 2022-12-27, Ariana Bianca Velciov, Georgeta-Sofia Popescu, Iasmina-Mădălina Anghel, Nicoleta G. Hădărugă, Adrian Rivis)

Advances in Biotechnology2022

DOIfortified chocolatenettle leaf powdernutritional propertiesessential microelements

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Publication

PROTEIN AND PEPTIDE DETERMINATION BASED ON THE MODIFIED BIURET PROCEDURE: IMPLICATIONS FOR VARIOUS BIOTECHNOLOGIES

(STEF92 Technology, 2022-11-15, Elena Mihalcea, Gabi Drochioiu, Stefania-Claudia Jitaru, Violeta Mangalagiu, Vasile Robert Grădinaru)

Advances in Biotechnology2022

DOIProtein determinationPeptide determinationBiuret reactionAmino acid interferenceSpectrophotometry

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Publication

SENSORY AND PHYSICO-CHEMICAL EVALUATION OF GLUTEN-FREE CRUFFINS OBTAINED FROM ALMOND FLOUR AND RICE FLOUR

(STEF92 Technology, 2022-12-27, Daniela Stoin, Mariana-Atena Poiană, Călin Jianu, Ileana Cocan, Monica Negrea)

Advances in Biotechnology2022

DOICruffinsalmond flourrice flourcranberry powder

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Publication

SITUATION OF PROTECTED NATURAL AREAS IN THE ALPINE BIOGEOGRAPHICAL REGION (ROMANIA)

(STEF92 Technology, 2022-12-27, Cristian BOSTAN, Loredana COPACEAN, L. Cojocariu, Marinel Nicolae Horablaga, Alina Laura Agapie)

Advances in Biotechnology2022

DOIalpine biogeographical regionnatural protected areasRomania

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Publication

STRESS AND IMMUNITY OF NODULE BACTERIA SINORHIZOBIUM MELILOTI: LOCALIZATION, POLYMORPHISM AND PHYLOGENY OF GENETIC DETERMINANTS

(STEF92 Technology, 2022-11-15, Victoria S. Muntyan, Alla S. Saksaganskaia, Alexey N. Muntyan, Maria E. Vladimirova, Marina L. Roumiantseva)

Advances in Biotechnology2022

DOIstressimmunityosmoprotectorsrestriction-modification systemCRISPR/CasSinorhizobium meliloti

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